Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana cranberry cake/bread. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Cranberry Cake/Bread is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Banana Cranberry Cake/Bread is something which I have loved my entire life.
Cranberry bread & banana bread are so good and thought this cake would taste great. Stir in cinnamon, baking soda, baking powder, mashed banana and flour. Vegan Cranberry Cake (Bread Loaf) made with bananas, apple, cinnamon, raw honey, salt, baking soda, vanilla extract, vanilla almond milk, ginger, white rice.
To get started with this recipe, we must first prepare a few ingredients. You can have banana cranberry cake/bread using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana Cranberry Cake/Bread:
- Prepare Dry mix
- Make ready 2 cup flour
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 2 pinch salt
- Prepare dash ground cinnamon
- Make ready dash ground nutmeg
- Get Wet mix
- Make ready 1/2 cup unsalted butter (soft, room temp)
- Get 1/2 cup demerara sugar (or other unrefined brown sugar)
- Make ready 3 eggs
- Take 4 small overripe bananas, mashed
- Prepare 1/4 tsp french vanilla blend (or 2-3 drops pure vanilla extract)
- Make ready 1/4 cup dried cranberries (or try candied cranberries walnut mix)
It tastes like you're eating cake for breakfast! In a medium bowl, whisk together flour, baking soda, salt, and In another small bowl toss cranberries with sugar. Drizzle cake with icing and top with sugared cranberries. The sticky-sweet glaze mellows the cranberries and gives this cranberry banana bread a total dessert bread vibe.
Steps to make Banana Cranberry Cake/Bread:
- Preheat oven to 350°
- Sift together dry mix ingredients in large mixing bowl, set aside
- In a separate bowl, cream butter and sugar with a spoon until well blended and fluffy
- Add eggs, beat well together, with a wisk
- Add mashed bananas and vanilla, wisk together and mix in dried cranberries
- Fold into the dry mix with a spatula until completely blended, but do not overmix.
- Pour into greased (rub butter on the surface) loaf pan or square casserole dish
- Bake for 50-60 min (square dish or loaf respectively), or until it passes the toothpick test (comes out clean no sticky goop on the toothpick)
- Let cool slightly before removing from dish, or else it may fall apart. Serve promptly for fluffy texture, cooled for a firmer texture.
It's tastes a bit like a breakfast cake when you do this and I have to admit, I'm a fan! This bread turned out moist and wonderful, I love the contrast of the sweet bananas with the tart cranberries in each bite. Pingback: Slow Cooker Cranberry Apple Cake Banana Cranberry Bread. thank you to SmittenKitchen who thanks SimplyRecipes. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
So that’s going to wrap this up with this exceptional food banana cranberry cake/bread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
