Katori chaat with moong stuffing
Katori chaat with moong stuffing

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, katori chaat with moong stuffing. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hi friends, Today we are giving healthy twist to moong sprouts.sprouted moong chaat tossesd with some veggies and seasonal fruits makes this delicious. Complete recipes along with chutneys. #HappyCookingToYou Written recipe: https Assembling: -Tayyar katori mein chaat,hari chutney,meethi chutney,dahi,meethi chutney,lal mirch crushed, chaat masala aur nimco sev dal ker. कटोरी चाट बाजार से भी टेस्टी घर पर बनाये Katori Chaat recipe Basket Chaat Tokri Chaat. Katori chaat recipe with step by step pics. Katori chaat is also known as tokri chaat.

Katori chaat with moong stuffing is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Katori chaat with moong stuffing is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook katori chaat with moong stuffing using 18 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Katori chaat with moong stuffing:
  1. Take For katori:
  2. Get 2 cups maida/plain flour/all-purpose flour
  3. Prepare 1/2 tbsp salt
  4. Get 2 tbsp oil
  5. Prepare As required Water to knead
  6. Take As required Oil for frying
  7. Prepare For chaat(stuffing):
  8. Get 1 cup moong sprouts
  9. Take 1 onion finely chopped
  10. Get 1 tomato finely chopped
  11. Take 1/4 cup green chutney
  12. Take 1/4 cup imli khatti meethi chutney
  13. Make ready As requried red chilli powder
  14. Take As required cumin powder/jeera powder
  15. Prepare 1/2 cup sev
  16. Get leaves Few coriander
  17. Get As required chaat masala
  18. Take as required salt

That katori hooked me and next day only I prepared that katori. Since previous Chaat recipe was big hit and few of my friends ask me to post different types of chaat recipe. Deep fried kachoris stuffed with spicy green gram mixture, Click to Subscribe. Delicious katori chaat filled with tangy chana and topped with sweet tamarind chutney, yogurt and chaat toppings!

Instructions to make Katori chaat with moong stuffing:
  1. Firstly, prepare maida dough.
  2. Now pinch a ball sized dough and flatten it.
  3. Dust flour as required and roll slightly thick.
  4. Prick the flattened dough with the help of fork.
  5. Place a small katori and wrap the dough.
  6. Deep fry in hot oil and splash oil till the katori separates from the dough.
  7. Now fry the katori. Till it turns golden brown and crisp.
  8. Drain off over a kitchen paper and keep aside.
  9. Prepare chaat by assembling katori in a plate.
  10. Now, add 2 tsp moong sprouts,1/2 tsp green chutney,1/2 tsp imli chutney. You can also add curd.
  11. Add finely chopped onion and tomatoes.
  12. Also sprinkle chilli powder, cumin powder and salt.
  13. Garnish with 2 tbsp sev and few coriander leaves.
  14. Finally serve Katori chaat immediately, sprinkle chaat masala over it.

Deep fried kachoris stuffed with spicy green gram mixture, Click to Subscribe. Delicious katori chaat filled with tangy chana and topped with sweet tamarind chutney, yogurt and chaat toppings! This edible Katori or tokri is made with grated aloo /potatoes and made into crunchy basket. Step by step katori chaat recipe. Follow the step by step tutorial below to make your yummy katoris.

So that’s going to wrap this up for this special food katori chaat with moong stuffing recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!