Korean Chicken
Korean Chicken

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, korean chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Korean Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Korean Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have korean chicken using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Korean Chicken:
  1. Take 8-12 chicken thighs with bone
  2. Make ready 5 tbs chili oil
  3. Make ready 3 tsp chili powder
  4. Get 3 tbs sesame oil
  5. Prepare 6 tbs soy sauce
  6. Prepare 5 tbs sugar (white)
  7. Get 1/4 cup ginger freshly grated
  8. Make ready 3-4 cloves garlic minced
Steps to make Korean Chicken:
  1. Wash chicken thighs and place in a mixing bowl
  2. Top chicken with all ingredients and mix (I used my hands to mix)
  3. Let chicken marinate for at least 1 hour for better results in flavor. If you are in a rush, let it marinate while the oven is heating up.
  4. Place chicken in a baking dish and bake at 450 degrees for 30 minutes uncovered.
  5. After 30 minutes, flip, baste with marinade and bake for another 30 minutes covered with foil.
  6. After 30 minutes, flip back to skin side, baste with marinade and bake for another 20 minutes uncovered.

So that is going to wrap this up for this exceptional food korean chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!