Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garbanzo mini lettuce wraps. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Garbanzo Mini Lettuce Wraps is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Garbanzo Mini Lettuce Wraps is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have garbanzo mini lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garbanzo Mini Lettuce Wraps:
- Make ready cooked garbanzo beans (15 oz.)
- Make ready chopped cilantro
- Get red onion (chopped)
- Take lemon or lime juice (whatever you have). It's more or less the juice of half of a lemon/lime
- Make ready Salt & pepper - to taste
- Get extra virgin olive oil
- Make ready romaine lettuce leaves.. use more or less depending on how many wraps you want
- Prepare cilantro pesto (optional)
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Instructions to make Garbanzo Mini Lettuce Wraps:
- Drain & rinse the garbanzo beans
- Throw all of the ingredients (except for the lettuce leaves, obviously) into a large bowl or something where it won't make a mess
- Using a potato masher or whatever you can find if you don't have one, get creative, smash the mixture until you don't see any more round garbanzos around.
- Put some of the mixture into one of the lettuce leaves but don't put too much in, otherwise it wont wrap up well. Place it towards the wider part of the leaf. The garbanzos should be in a sort of parallel line with the stem of the leaf.
- Wrap it up - Fold the sides where the garbanzos are inwards so that it covers some of them. Then, gently, roll the rest of the leaf following the stem line. Be careful when wrapping it, the leaves can break easily.
- optional - If you want to want to try it with the cilantro pesto (which I highly recommend you do), I used the one from this recipe.. just but a bit all around the leaf before wrapping it up: http://thugkitchen.com/post/46773308203/im-so-tired-of-mother-fuckers-asking-where-do
Round out this fresh, flavorful meal with rice or rice noodles. Feel free to use cashews instead of peanuts if you have them on hand. Garbanzo beans and peas are coated with a seasoned olive oil dressing and served chilled. This was surprisingly good and so easy to make. I didn't even know I liked garbanzos but now I do!
So that’s going to wrap it up for this exceptional food garbanzo mini lettuce wraps recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
