Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, allspice infused banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by Like others, I also added some spice (vanilla, cinnimon, ginger, nutmeg and allspice). I wanted to make muffins, so I put the batter into a muffin tin.
Allspice infused banana bread is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Allspice infused banana bread is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook allspice infused banana bread using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Allspice infused banana bread:
- Take 200 g flour
- Make ready 100 g walnuts
- Take 120 g brown sugar
- Make ready 1/2 tsp baking powder
- Make ready 1 small lemon (juiced)
- Get 1 tbsp allspice
- Make ready 2 ripe/frozen large bananas
- Get 3 eggs
- Take 18 dried jujube (washed, pitted and sliced)
- Get 100 ml nut milk
- Get 70 g butter (melted)
- Get 1 tbs unsweetened cocoa powder
- Prepare 30 ml water
Chai Blueberry Muffins with chai tea infused milk This banana bread is tender and flavorful, with cinnamon, nutmeg, and—the Jamaican essential spice—pimento (aka allspice). The plump, rum-soaked raisins speckled throughout every slice. Classic banana bread is a perfect.
Instructions to make Allspice infused banana bread:
- Combine flour, brown sugar and baking powder in a bowl.
- Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined.
- Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts.
- Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer.
- Mix cocoa powder with water and pour on the batter, then swirl with a fork.
- Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan.
Celebrate With This Cannabis-Infused Banana Bread Recipe. This particular version is a basic fruit bread recipe and any seed or nut can be utilized, as well as a variety of spices including nutmeg, cinnamon or allspice. These individual portions of banana bread are tons of fun! And they make great food gifts, too. Try making them with various fruits and nuts, or substitute zucchini or pumpkin for the bananas.
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