Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana bread cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
The flavor was ok, but not the best I've made. Same with the texture: denser than a cake, but "sponge-ier" than banana bread would be. I make banana bread/cake/muffins often to use up bananas at the end of the week.
Banana bread cake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Banana bread cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana bread cake using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana bread cake:
- Take 2 cups flour
- Make ready 2 cups oats
- Get 1 cup cocoa powder
- Take 2 tsp baking powder
- Get 1 tsp baking soda
- Get 1 tsp cinnamon powder
- Make ready 1 tsp salt
- Get 1 cup coconut oil melted
- Take 1/2 cup icing sugar
- Make ready 3 cups mashed bananas ripe
- Take 2 tsp vanilla essence
- Make ready 2 eggs
- Take 1 cup chocolate chip or chunks
- Prepare 1 cup walnuts
- Make ready 4 tbsp melted chocolate
- Make ready 1 cup Chocolate spread for frosting
- Take Some wafer sticks for decorating of cake
- Prepare Some marshmallow flowers for decoration
So much banana flavor, so soft & moist, and just crazy delicious. Garnish with sliced fresh bananas and chopped walnuts for an amazing dessert! Well, the name of this banana cake is a little confusing. Quite frankly I didn't know what to call it.
Instructions to make Banana bread cake:
- First ready all the ingredients flour oats icing sugar baking powder baking soda cocoa powder chocolate chips walnuts vanilla essence. Melted Organic coconut oil.
- Now mashed bananas exactly 3 cups. Bananas must be ripe. Mashed by fork
- Now add all the dry ingredients first then wet ingredients one by one add half nuts and chocolate chip in the batter no need of beating just mixing
- Now time for baking first grease the both pan and lined with butter paper then pour all the mixture in the pans and add remaining nuts and chocolate at the top. Preheat oven for 10 mins at 180 degrees then bake it for 35 to 45 mins or check by tooth pick insert in the bread cake. You can bake it in a loaf pan.
- When these r ready set these aside. After cool down take 1 cake as a bottom layer spread some chocolate spread and then again upper layer of cake then frost some chocolate spread on the side of cake then stick some chocolate wafers sticks and decorate the cake
- Pic of in between layers of cake
And do you eat it for breakfast with coffee or for dessert with milk? In large bowl, beat yellow cake mix, eggs, and bananas until well mixed. With an electric mixer, beat together the butter, brown sugar, eggs, and vanilla until well blended. This recipe simply repeats a mistake I made trying to follow the Banana Banana Bread recipe with a deliciously moist result, turning a banana bread into a banana cake. Big banana flavor without a lot of time or effort!
So that is going to wrap this up with this special food banana bread cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
