Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, korean spicy chicken stew. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Korean Spicy Chicken Stew is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Korean Spicy Chicken Stew is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook korean spicy chicken stew using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Korean Spicy Chicken Stew:
- Make ready Half organic chicken, splited
- Prepare 1 onion
- Make ready 1 carrot
- Get 2 cups squash of your choice
- Take 2 king oyster mushroom or 1 cup any mushroom
- Take 10 frozen cylinder shaped rice cake
- Take 2 potatoes or 1 sweet potato
- Make ready 2 Tsp Korean hot pepper flakes
- Prepare 1 Tsp gochujang
- Get 1 Tsp organic tamari sauce
- Prepare 1 Tsp Honey or brown rice syrup
- Get 1 Tsp olive oil
- Take 1 Tsp garlic paste
- Take 1/4 tsp black pepper
- Make ready 2 scallions
Instructions to make Korean Spicy Chicken Stew:
- Browning chicken pieces (bone in for flavors) in Olive oil for 3 minutes on both sides. This step would reduce the gamey taste in chicken and also would enhance the aroma.
- Add diced potatoes, carrots, squash and rice cake. Keep stir fry for about 2 more minutes.
- Pour in hot water to cover just everything. Add sliced mushroom at this point. Stir in theseasoning paste.Bring it to a boil and reduce it to simmer for 10-15 minutes depending on how large the pieces are. Stir and check the doneness at every few minutes. Making sure the sauce is not drying up if leaving the pot without a lid.
- Adjust seasoning if needed. crack in black pepper and drop the minced scallions right before turning off the heat. Serve with rice or bread.
So that’s going to wrap it up with this special food korean spicy chicken stew recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
