Healthy Turkey Tetrazzini
Healthy Turkey Tetrazzini

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, healthy turkey tetrazzini. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

For our healthy take on turkey Tetrazzini, we use low-fat milk and skip the five tablespoons of butter that's often in the sherry-Parmesan sauce. As a result, we slash calories and fat in half, and reduce. This turkey tetrazzini recipe is a great kid friendly dinner option as it is full of flavor and vegetables.

Healthy Turkey Tetrazzini is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Healthy Turkey Tetrazzini is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook healthy turkey tetrazzini using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Turkey Tetrazzini:
  1. Prepare thin spaghetti
  2. Get mushrooms, sliced
  3. Make ready vegetable oil
  4. Prepare all-purpose flour
  5. Take salt
  6. Take black pepper
  7. Make ready turkey broth
  8. Prepare dry sherry
  9. Prepare low-fat yogurt
  10. Take cubed cooked turkey
  11. Prepare grated parmesan cheese

Turkey Tetrazzini is a classic spaghetti casserole that's perfect for your turkey leftovers from Delish.com. For our healthy take on turkey Tetrazzini, we use low-fat milk and skip the five tablespoons of butter that's often in the sherry-Parmesan sauce. Turkey tetrazzini recipe, a turkey casserole with egg noodles, mushrooms, peas, Parmesan and Swiss cheeses, cream, bread crumbs and turkey. BTW, Turkey Tetrazzini is NOT Italian.

Instructions to make Healthy Turkey Tetrazzini:
  1. Preheat oven to 425.
  2. Cook spaghetti following directions. Drain.
  3. Saute mushrooms in 1 tablespoon oil in skillet, 5 min. Remove. Add remaining oil to skillet, blend in flour, salt and pepper smoothly. Gradually stir in turkey broth. Cook, stirring, I until thickened. Remove from heat. Add sherry. Stir 1/2 cup hot mixture into yogurt. Stir yogurt mixture into skillet.
  4. Add mushrooms, sauce, turkey and half the Parmesan to spaghetti. Spread in 11 3/4 x 7 1/2 x 1 3/4- inch baking dish coated with nonstick vegetable oil cooking spray. Sprinkle with remaining cheese.
  5. Bake in oven at 425 for 20-25 min, or until bubbly.

It was invented by the famous soprano Luisa Tetrazzini. This is my favorite turkey recipe in the world! BTW, Turkey Tetrazzini is NOT Italian. Turkey Tetrazzini with Spinach and Mushrooms. Turkey Tetrazzini. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap this up for this exceptional food healthy turkey tetrazzini recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!