Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fry eggplants with chicken and fresh basil 🍆🌿. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿 is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿 is something that I have loved my entire life.
Japanese Eggplant with Chicken and Thai basil stir-fry wakes up your taste buds with Thai basil and tender Japanese eggplant and is so easy to make at home. The fragrant combination of aromatics, including Thai basil, wakes up your taste buds. Add a little eggplant and chicken (or omit the meat.
To begin with this recipe, we must first prepare a few ingredients. You can cook stir fry eggplants with chicken and fresh basil 🍆🌿 using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿:
- Take 3 medium size eggplant cut into strips
- Get handful fresh basil
- Prepare 1 chicken breast cut into strips
- Prepare 3 cloves chopped garlic
- Get 1 cup cornstarch water
- Take 2 fresh chili peppers
- Take Oil
- Prepare For chicken marinade:
- Take 2 Tbsp dark soy sauce
- Get 1/2 tsp corn starch
- Take 1 Tbsp cooking oil
- Get 1 pinch sugar
- Make ready 1 pinch chicken broth powder
- Take 1 tsp sesame oil
Instead of pork I used a hand-chopped piece of chicken which I infused with a bit of fish sauce and soy sauce. This time, I had some ground pork, basil, and eggplant, and this recipe popped up. If you like eggplant, this Stir Fry Eggplant with Chicken recipe is a must try. Stir Fry Eggplant with Chicken is so easy and simple to make.
Steps to make Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿:
- Mix chicken strips with marination. Keep aside about 15 min.
- Boil eggplant strips until medium soft. Then drain from excess water.
- Pour oil into frying pan. No need to wait until the oil warms up. Put chicken in. Stir fry it until colour changes. Then remove chicken from excess oil.
- Use rest of the oil from first stir fry. Pour a little bit oil to stir fry garlic. Stir fry until the smell come out. Drop boiled eggplants into pan and stir.
- Continue put chicken into the pan and stir together.
- Pour 1 cup corn starch water into the pan. Lastly add chilli and fresh basil. Serve it with rice.
Stir-fry cubed chicken breast with mushrooms, spinach, eggplant, and soy sauce for a quick and easy main dish. Checkout this healthy Chicken and Eggplant Stir Fry Recipe at LaaLoosh.com! In an attempt to use up an organic eggplant that I bought before it went bad, I decided to put together a quick and easy Weight Watchers stir fry recipe that would have a Szechuan flair. All Reviews for Spicy Chicken and Eggplant Stir-Fry. Crispy eggplant covered in a sticky sweet, sour, savory and Sprinkle eggplant with cornstarch and mix by hand, until eggplant is evenly coated with with a thin I couldn't get fresh Thai chili.
So that is going to wrap it up for this special food stir fry eggplants with chicken and fresh basil 🍆🌿 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
