Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mulled plums and blueberries with cointreau cream. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mulled Plums and Blueberries with Cointreau Cream is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mulled Plums and Blueberries with Cointreau Cream is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mulled plums and blueberries with cointreau cream using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mulled Plums and Blueberries with Cointreau Cream:
- Take plums cut into quarters
- Take blueberries
- Get Orange
- Prepare mulled wine
- Make ready Brown sugar
- Take Cointreau cream or ice cream
Steps to make Mulled Plums and Blueberries with Cointreau Cream:
- Cut 4 thin slices from the Orange and stick them in a small saucepan
- Tip the rest of the ingredients into the pan (except cream!)
- Bring to the boil and simmer for 10 mins
- Arrange the fruit in some bowls, pour some of the wine over and serve with a dollop of cream/ice cream. Easy!
So that is going to wrap it up for this exceptional food mulled plums and blueberries with cointreau cream recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
