Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mulled plums and blueberries with cointreau cream. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mulled Plums and Blueberries with Cointreau Cream is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mulled Plums and Blueberries with Cointreau Cream is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mulled plums and blueberries with cointreau cream using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mulled Plums and Blueberries with Cointreau Cream:
- Prepare 6 plums cut into quarters
- Prepare 100 grams blueberries
- Get 1 Orange
- Take 200 ml mulled wine
- Prepare 1 tbsp Brown sugar
- Make ready 1 Cointreau cream or ice cream
Steps to make Mulled Plums and Blueberries with Cointreau Cream:
- Cut 4 thin slices from the Orange and stick them in a small saucepan
- Tip the rest of the ingredients into the pan (except cream!)
- Bring to the boil and simmer for 10 mins
- Arrange the fruit in some bowls, pour some of the wine over and serve with a dollop of cream/ice cream. Easy!
So that’s going to wrap this up with this exceptional food mulled plums and blueberries with cointreau cream recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
