Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, boiled mashed eggplants. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This has been the longest pause for this channel. The Best Mashed Eggplant Recipes on Yummly Quick & Easy Eggplant Naan Pizzas, Roasted Eggplant Salad, Farmer's Market Vegetable Bake With Sharp Cheddar And Parmesan.
Boiled mashed eggplants is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Boiled mashed eggplants is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook boiled mashed eggplants using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Boiled mashed eggplants:
- Take 4 eggplants
- Get 4 thick chopped onions
- Prepare 4 big chopped tomatoes
- Take Peas estimated
- Take 2 green chilli
- Make ready Ginger garlic estimated but thin chopped
- Get 1 tablespoon cumin seeds
- Take 2 tablespoons salt
- Take 1 tablespoon deggie mirch pr red chilli powder
- Make ready 1 tablespoon chaat masala
- Make ready 1 tablespoon kitchen king
- Take Half tablespoon black pepper powder
- Prepare 1 tablespoon turmeric
This recipe comes from Montréal, Québec. How to grill eggplant without oven. Mashed eggplant cooked with onion, tomatoes and Indian Love eggplants than you are going to love this one. Here you may to know how to boil eggplant.
Instructions to make Boiled mashed eggplants:
- First peel and chop the eggplant and boil them in cooker with three or four whistles
- Now at other side first roast in dry pan
- Now keep separate all the spices and in same pan put sunflower oil
- Let it make properly hot and add cumin seeds
- Add garlic and ginger and green chilli
- Roast the cumin seeds and add chopped onion roast them also but not too much just make them dry and golden
- Add tomatoes and all the spices simmer them gently and at very low heat let it roast at least for 15 to 20 minutes
- Now add peas and boiled eggplant
- Let mix them with masala gently and keep at low flame for 20 to 25 minutes
- Garnish with coriander leaves
- Yummy boiled mashed eggplants dish is ready to enjoy
This simple combination of coarsely mashed eggplant and shallots makes a quick vegetarian side dish or main dish. The Hmong eggplant mash (called lws kubtshis tuav, don't ask me for a pronunciation!) was enlightening. John and his wife, Bee, boiled their eggplants whole so they would not get water logged. Salt and freshly ground black pepper to taste..mackarel,boiled long-eggplant,lentils,vegetable omelet and sliced cucumber. mackarels,boiled long-eggplant,lentils,winged bean ,red hot chili pepper and sliced cucumber on wood. Lets enjoy a delicious Mashed Eggplant & many other Mashed Eggplant Recipe in English is an easy and traditional cooking recipe to prepare at home.
So that’s going to wrap this up for this special food boiled mashed eggplants recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
