Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, special eggplant subs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
A number many can only dream of. To celebrate, Flub and I are eating an. Make Eggplant Parmesan subs - perfect for lunch or dinner.
Special Eggplant Subs is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Special Eggplant Subs is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook special eggplant subs using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Special Eggplant Subs:
- Get 2 eggs
- Get 2 cups all-purpose flour
- Take 2 cup dry bread crumbs
- Take 2 medium eggplant, peeled and sliced 1/4 inch thick
- Prepare 4 submarine sandwich buns (10 inches), split
- Make ready Leaf lettuce
- Prepare 1 jar (7 1/4 oz) roasted red peppers, drained and sliced
- Get 2 medium tomatoes, thinly sliced
- Take 8 oz fresh mozzarella cheese
- Make ready Mayo (optional)
Roasted eggplant slices stand in for noodles in this low-carb, gluten-free lasagna. Eggplant is a hearty vegetable that's as delicious as it is healthy and packed with antioxidants. An authentic, delicious recipe for Eggplant Moussaka- perfect for entertaining or serving at a special gathering. Stuffed Eggplant Parmesan is a fun, easy twist on eggplant parmesan - these baked eggplant "boats" are hollowed out and stuffed with chicken sausage, tomato sauce and mozzarella.
Instructions to make Special Eggplant Subs:
- Set up your dipping station. In separate mixing bowls, place your flour, egg, and bread crumbs in a row. Go down the row with each slice, covering with flour, then egg, and finally bread crumbs. Continue until all the eggplant is coated. Pro tip is to keep one hand dry and one wet.
- On the bottom of each bun, layer lettuce, eggplant, red peppers, cheese, tomatoes, and mayo or if desired.
With the school on lock-down, Butters flips out knowing that things may never go back to normal. The Planet is ours - where are we going!? Eggplant Puree. featured in Easy Ways to Make Vegetables Taste Great. Scoop out flesh of roasted eggplant into a medium sized mixing bowl. Long prized for its deeply purple, glossy beauty as well as its unique taste and Eggplants belong to the nightshade family of vegetables, which also includes tomatoes, bell peppers.
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