Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chatpata masala stuffed onion ring with dahi curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pyaz nahi to kuch nahi aur masala pyaz mil jaye (unlimited) to khana, khana nahi accompaniment ho jata hai. Enjoy this easy to make Dhaba Style laccha Pyaz Salad Recipe.. Onion - Chopped into rings Paneer piece Leftover potato dry sabzi (if don't have, you can add boiled potatoes and spices of your choice too) Roasted crushed peanuts Mint leaves Coriander leaves Take leftover aloo curry and add it to the mixture. Chatpata Rings, Kids Short Break Jar Snack recipe.
Chatpata Masala Stuffed Onion Ring With Dahi Curry is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chatpata Masala Stuffed Onion Ring With Dahi Curry is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chatpata masala stuffed onion ring with dahi curry using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chatpata Masala Stuffed Onion Ring With Dahi Curry:
- Prepare 100 g besan
- Make ready 2 tsp cornflour
- Make ready 1 tsp panchfutan
- Get 1 big spoon ginger garlic paste
- Take 250 g curd
- Make ready Curry leaves and green chillies
- Prepare 1/4 tsp coriander powder
- Prepare 1 boiled potato
- Make ready Salt as required
- Take leaves Coriander
- Prepare 2 tsp chilli powder
- Get 1/4 tsp Pepper powder
- Get 1/2 tsp chat masala
- Prepare 1/2 tsp turmeric
- Get 2 onion rings
Check Crispy Onion Ring Recipe in Urdu. Cut the medium size onion thinly slice. Same way cut the jalapeno or any chilli you like. Meat Masala is a special blend of Indian spices ideal for cooking any kind of meat.
Instructions to make Chatpata Masala Stuffed Onion Ring With Dahi Curry:
- For dahi curry(please refer below for amount of ingredient) - Take 250 g curd and whisk it until it becomes thick, then add 2 full tsp besan, and mix them properly to avoid any lumps. Then add 2 glass of water, 1/2 tsp turmeric, red chill powder (as per your taste). I usually cook curry in big vessel, you can also use cooker.
- Add 1tsp oil, 1/2 tsp panchfutan, 1big tspginger garlic paste, green chillies(2/3), curry patta and let it splutter at very low flame. Add your curd mixture into the cooker and keep stirring it untill it's first boil. And on low flame keep cook it for 30 min, add salt in the last. It will turn into thick curry, texture will be like cream.
- For stuffed onion ring: - Stuffing : take a boil potato 🥔 big, add 1/2tsp chilli powder, 1/2 tsp chat Masala, salt, coriander leaves, 1/4 tsp coriander powder, 1/4 tsp pepper powder. Mix them well.
- Then cut ring of onion and peel middle ring of onion so that you can feel the space between 2 rings of onion with tangy potato mixture, make them and keep in refrigerator for atleast 15 min to set.
- Then take a bowl, add 2tsp corn flour, 4 tsp besan, salt, red chilli powder and whisk them well. Now take the onion ring gently pour it into cornflour mixture and deep fry it.
- Presentation : - Take a bowl of rice 🍚, place onion ring and pour dahi curry over it, garnish it with onion and coriander leaves.
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