Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, thai inspired eggplant stirfry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Thai inspired eggplant stirfry is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Thai inspired eggplant stirfry is something which I have loved my entire life.
Japanese Eggplant with Chicken and Thai basil stir-fry wakes up your taste buds with Thai basil and tender Japanese eggplant and is so easy to make at home. This vegan-friendly eggplant stir-fry is spicy, delicious, and simple to make! It works with any type of eggplant and you can adjust the spice level.
To begin with this recipe, we have to prepare a few components. You can cook thai inspired eggplant stirfry using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thai inspired eggplant stirfry:
- Make ready 1 large eggplant-diced
- Prepare 1/2 medium onion-chopped- I used yellow but u may choose according to prefrence
- Make ready 1 red pepper, chopped
- Get 1 green pepper, chopped
- Make ready 1/2 packages frozen cauliflower, broccoli, carrot mix
- Get 1/2 cup soy sauce
- Prepare 4 1/2 tbsp hoisen sauce
- Prepare 3 tsp chili sauce - more or less depending on your prefrence in the spicey department
- Take 2/3 cup water
- Take 2 tbsp cornstarch
- Take 2 tbsp olive oil, extra virgin
- Get 1 salt, pepper, garlic powder, sweet dried basil-feel free to add what you desire here
I also show you my new favourite eggplant technique for stir-frying that'll come in handy in any eggplant stir-fry recipe! This unique stir-fry dish is made with shrimp and eggplant. Serve with lime wedges and rice noodles, if desired. Serve with lime wedges and rice noodles, if desired.
Steps to make Thai inspired eggplant stirfry:
- Im medium saucepan and on medium heat, add a couple tablespoons of evoo
- Add veggies and a little water to pan. Cover and simmer until vegetables are cooked
- While vegetables are cooking, combine hoisen, soy sauce, chili sauce, cornstarch, water and whisk to combine
- When vegetables are cooked through, reduce heat to low and pour sauce over top. Stir to combine. Add seasoning and stir to combine.
- Cover and allow the sauce to warm and thicken
- note excellent over brown rice or with added beef, pork or chicken. I intentionally left this sauce and veggie recipe simpke so you can experiment and create your own personilized dish.
Add shrimp, eggplant and sauce to skillet. Thai Shrimp and Eggplant Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. Covering the dish will allow the steam to make the eggplant a little softer. Garnish with fresh Thai basil and serve with rice. PIN Thai-Inspired Ground Turkey Stir-Fry to try it later!
So that’s going to wrap it up for this special food thai inspired eggplant stirfry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
