Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, gingerbread man with royal icing. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Gingerbread Man with Royal Icing is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Gingerbread Man with Royal Icing is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook gingerbread man with royal icing using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Gingerbread Man with Royal Icing:
- Make ready Cookies:
- Prepare 3 cups all purpose flour
- Get 1 1/2 tsp baking powder
- Take 3/4 tsp baking soda
- Make ready 1/4 tsp salt
- Make ready 1 tbsp ground ginger
- Get 1 3/4 tsp ground cinnamon
- Get 1/4 tsp ground cloves
- Make ready 6 tbsp (85 gr) unsalted butter
- Make ready 1/2 cup dark brown sugar
- Prepare 1 large egg
- Take 1/2 cup molases
- Prepare 2 tsp vanilla extract
- Take Royal icing:
- Take 110 gr icing sugar
- Prepare 8 gr meringue powder
- Make ready 1/2 tsp vanilla extract (or almond or lemon)
- Prepare 30-35 ml warm water
Steps to make Gingerbread Man with Royal Icing:
- Preheat oven at 375°F (190°C)
- Mix flour, baking powder, baking soda, salt, ginger, cinnamon, cloves. Sift and set aside
- Using hand mixer with medium-high speed, beat the butter and sugar until light and fluffy. add the egg in and continue mixing until combined.
- Add in molases and vanilla extract, keep mixing with medium speed until combined.
- Gradually add the dry ingredients. Mix until no visible flour. Put the cookie dough inside a clingwrap and let it rest in the fridge for at least 1hour.
- Let the dough out from the fridge, and roll the dough on lightly flour countertop. Roll until about ¼inch thick and cut the dough using gingerbread man mold.
- Put on a baking tray and bake for 8-10minutes. Let cool.
- Royal icing: combine icing sugar, meringue powder, extract, and 30ml warm water in a medium bowl. Using hand mixer with high speed beat until stiff. If the icing too thick, add about 1tsp warm water and continue mixing for 1minute. Divide the icing and add food coloring. The icing is ready to use.
- Decorate the cookies with royal icing and set aside until the icing is hardened.
So that’s going to wrap this up for this special food gingerbread man with royal icing recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
