Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, meat stuffed shiitake mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meat Stuffed Shiitake Mushrooms is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Meat Stuffed Shiitake Mushrooms is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook meat stuffed shiitake mushrooms using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meat Stuffed Shiitake Mushrooms:
- Prepare 6 Shiitake mushrooms
- Make ready 100 to 150 grams ● Mixed ground meat (or minced pork)
- Make ready 1 ● Egg
- Take 1 tsp ● Tubed ginger
- Get 1 pinch ● Salt and pepper
- Prepare 1 Vegetable oil, katakuriko
- Prepare ★ My Sweet and Savory All-Purpose Sauce ★ Recipe ID: 701600, 1 batch. (The following ★ ingredients are for this recipe)
- Get 2 tbsp each ★ Sugar, sake, mirin, and soy sauce
- Take 1/4 tsp or more ★ Doubanjiang
Instructions to make Meat Stuffed Shiitake Mushrooms:
- Rinse the shiitake mushrooms, trim off the stems, and mince the soft stems. Combine the ● ingredients and the minced stems, and mix until sticky.
- Dredge the shiitake in katakuriko (this is easy if you use a tea strainer), divide the mixture into 6 even portions, then stuff into the shiitake caps.
- Heat vegetable oil in the frying pan on high heat, place the shiitake with the stuffed caps down, reduce to low heat, cover with a lid, then fry both sides.
- Remove the lid, add the ★ ingredients, simmer on medium heat while agitating the pan, then when the shiitake become evenly glazed, they're done!
So that’s going to wrap it up with this special food meat stuffed shiitake mushrooms recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
