Onion rings pakora🌰🌰
Onion rings pakora🌰🌰

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, onion rings pakora🌰🌰. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Onion rings pakora🌰🌰 is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Onion rings pakora🌰🌰 is something that I have loved my whole life. They are fine and they look fantastic.

Onion rings is an appetizer.the recipe of onion rings are so tasty and crispy.there are many variation of this recipe.onion rings are usually made with. In this recipe video I have shown how to make Crispy Onion Rings Pakoras. Onion rings pakora are usually served as snacks or side dish in India.for this recipe onions are sliced in crosswise and the rings are separated.and the onions are dipped in a smooth batter prepared with gram flour/besan, all-purpose flour,salt eating soda and carom/ajwain seeds. the taste is similar to. Classic Onion Pakoda Recipe with stepwise photos & video.

To get started with this particular recipe, we must prepare a few components. You can cook onion rings pakora🌰🌰 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Onion rings pakora🌰🌰:
  1. Get 3 medium onions
  2. Get 1 cup besan
  3. Take 1/2 cup all purpose flour
  4. Take Salt as required
  5. Get 1 tbs red chilli
  6. Prepare 1/4 tsp ajwain
  7. Prepare 1 tsp zeera
  8. Take Water as required
  9. Make ready Oil for fry

Once you try these extra crispy onion rings, you will never need to search for another onion ring recipe. Place onion rings into a large resealable plastic bag. Add flour, salt, and black pepper; seal bag and shake until rings are well coated with flour. Drop flour-coated onion rings into egg white-milk mixture, a few at a time, and toss lightly with tongs until coated.

Steps to make Onion rings pakora🌰🌰:
  1. Sb se pehle onio ko peel out kar lein ar round sliced ma cut kar lein… ab is ke rings separate kar lein…
  2. Ab 1 bowl ma dry ingredients dal kar mix karein ab is ma pani dal kar batter bana lein…
  3. Oil ko grm karein ar 1,ek ring ko besan ma coat kar ke oil ma dalty jaen… golden fry ho to nkal lein…
  4. Onion rings pakoras are ready 😋😋

Add flour, salt, and black pepper; seal bag and shake until rings are well coated with flour. Drop flour-coated onion rings into egg white-milk mixture, a few at a time, and toss lightly with tongs until coated. It's amazing how we inherit recipes through family. My mother inherited this recipe for crispy onion pakoras through marriage. Dredge the onion rings in the flour, then the eggs, then finally in the bread crumb mixture, making sure to coat all sides.

So that is going to wrap this up with this special food onion rings pakora🌰🌰 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!