Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, garlic honey-dijon pork chops. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Garlic Honey-Dijon Pork Chops is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Garlic Honey-Dijon Pork Chops is something that I have loved my entire life.
Mix Dijon mustard, honey, black pepper, and garlic powder in a bowl. Arrange pork chops in prepared baking dish and pour mustard mixture over pork. Tender bone-in pork chops bake in a tangy sweet honey-Dijon mustard sauce.
To get started with this particular recipe, we must prepare a few ingredients. You can have garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic Honey-Dijon Pork Chops:
- Make ready 8 thin cut pork chops
- Prepare Marinade
- Take 2 TBS minced garlic
- Prepare 2 TBS dijon mustard
- Take 1 TBS stone ground mustard
- Make ready 3 TBS honey
- Make ready 1 half fresh juiced orange
- Get 2 tsp black pepper
- Make ready 2 tsp sea salt
- Get 1 TBS Dried sweet basil leaves
- Get 1 TBS soy sauce
Season pork chops with salt and pepper. Heat olive oil in a large nonstick skillet over medium to medium-high heat. These pork chops are brushed with a honey-mustard marinade, then quickly cooked on the grill. If you use honey in the marinade for this recipe, you're recreating the honey-mustard marinades found in Serve these pork chops with a mash or side of roasted veggies!
Instructions to make Garlic Honey-Dijon Pork Chops:
- Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
- Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
- Pull pork chops out of refrigerator about 30 minutes before cooking
- Grill/pan fry/bake until cooked through.
- Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!
Honey Dijon Pork Tenderloin - juicy and delicious pork tenderloin is roasted in the oven with an irresistible honey dijon glaze. This Honey Dijon Pork Tenderloin is so tasty, flavorful, and easy! Seriously, it's the perfect way to spice up your dinner rotation if you're feeling stuck in a rut. I don't know about you guys, but when I find a solid recipe for pork chops, I'm all over it! Pork chops alone are amazing…but once you add those delicious flavors, it gets even better!
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