Korean  Fried Chicken
Korean  Fried Chicken

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, korean  fried chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Korean  Fried Chicken is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Korean  Fried Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook korean  fried chicken using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Korean  Fried Chicken:
  1. Make ready Chicken large pieces 12
  2. Make ready Buttermilk 1cup(made using 1cup milk and juice of 1lemon)
  3. Prepare Paprica powder
  4. Get Garlic powder
  5. Get White pepper powder
  6. Prepare Red chilli flakes
  7. Prepare Hot Sauce
  8. Prepare Vinegar
  9. Get Onion Powder
  10. Make ready For Coating: maida
  11. Prepare Cornflour
  12. Make ready Paprica,red chilli powder,Crushed red chillies,chicken powder,garlic powder,salt and baking powder 1/2 Tsp each
  13. Get Oil for frying
  14. Take Eggs(season with salt and paprica,black pepper)
  15. Make ready For Korean sauce:Ketchup
  16. Prepare Soya sauce:2tbsp
  17. Get BBQ sauce:3tbsp
  18. Take Sesame seeds:2tbsp
  19. Make ready Sugar:1-2tbsp
Instructions to make Korean  Fried Chicken:
  1. Marinate chicken with buttermilk,salt,hot sauce and vinegar for 2 hrs
  2. After 2 hrs add Garlic powder,red chilli flakes and refrigerate for 2-3 hours or best is overnight
  3. Drain the chicken over the grill.
  4. Prepare dry batter by mixing maida with all seasonings.
  5. Beat eggs with paproca,garlic powder,chicken powder,salt and black pepper 1/4 tsp each
  6. Now coat the chicken first in dry batter.
  7. Dip the chicken in eggs then again in dry mix.
  8. Put this in preheated oil,5mins on one side on medium high flame.
  9. Then turn and fry from other side on medium low and once about to be fully done than set flame on high. Take out in a Platter.
  10. In a Sauce pan add 1tsp oil,add - chopped garlic.
  11. Then add all sauces and mix well.put flame off,mix sesame seeds.
  12. Put the fried chicken in this sauce and coat well. serve hot

So that is going to wrap it up with this special food korean  fried chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!