Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy fried pork chops. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy fried pork chops is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy fried pork chops is something which I have loved my entire life. They’re nice and they look fantastic.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Number two-make sure you coat the pork chops in the flour mixture, then dip in an egg/milk mixture, then back in the flour mixture (at this point I just pour the flour mixture out of the ziplock bag onto a plate). Finally, let the pork chops rest on a plate in the fridge.
To get started with this particular recipe, we must first prepare a few components. You can have easy fried pork chops using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy fried pork chops:
- Make ready 8 pork chops (boneless, thin)
- Take 2 eggs whisked
- Make ready 2 tbsp mustard ( I use dijon)
- Get 2 cup bread crumbs (I use unseasoned)
- Get 1/4 cup dry ranch seasoning
- Take 1/2 cup parmesan cheese from a can
- Get 1 oil to coat fry pan
Carefully add chops to oil and brown on each side. Mix together your flour, ground red pepper and salt and pepper to taste in a bowl and set aside. Sprinkle your pork chops with seasoned salt and pepper on both sides. Coat your chops well in the flour mixture on both sides.
Instructions to make Easy fried pork chops:
- Rinse and dry pork chops
- Whisk eggs and mustard. Coat chops in mixture.
- Mix the cheese, crumbs and ranch. Dredge each chop in crumb mix and cover evenly.
- Heat oil til a drop of water sizzles. At that point GENTLY slide 3-4 chops into frying pan. Don't crowd the pan. Fry chops on medium heat 3-4 minutes each side.
- Let cool slightly and watch them disappear!
Heat your olive oil in a large skillet over medium-high heat. Stir your butter into your olive oil. Place flour into a large shallow dish. Dip each pork chop into the flour mixture and coat well, shaking off the excess. Using tongs, gently lower the chops into the deep skillet in batches if necessary.
So that is going to wrap this up with this exceptional food easy fried pork chops recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
