Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, smothered pork chops. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Smothered Pork Chops is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Smothered Pork Chops is something that I’ve loved my entire life.
Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy. More Ways to Search: Recipe Index · Ingredients Index. Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor.
To begin with this recipe, we must prepare a few components. You can have smothered pork chops using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Pork Chops:
- Get 5 thin sliced boneless pork chops
- Prepare 1 can cream of mushroom soup
- Prepare 1 pints low fat sour cream
- Get 1 lb pasta of choice, I used thin spaghetti
- Get 1 garlic powder to taste
- Get 1 Black pepper to taste
Pat the pork chops dry with paper towels to remove any moisture and then dredge them in the seasoned flour; shaking off the excess. Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in Pork chops come from the loin of the pig, which can be roasted whole or cut into chops or cutlets. The Best Pork Chop Recipe : Smothered Pork Chops Recipe. Growing up, one of my favorite How to Make Smothered Pork Chops.
Instructions to make Smothered Pork Chops:
- Season the pork chops with garlic powder and black pepper. Saute in a medium skillet, until no longer pink.
- Meanwhile, boil and drain pasta. Set aside. Use butter to coat pasta while sitting to flavor and keep from sticking.
- Once pork is cooked, add soup and about 2 cups of water to make a sauce. Let simmer for 5 minutes with a lid on.
- Add sour cream, and mix well. Let simmer for 5 more minutes.
- Plate pork chops. Add pasta as a side, topping with the sauce. Enjoy!
To smother meat means to cook it low-and-slow in rich gravy until. Feast your eyes on the most amazing comfort food of all time- smothered pork chops! I love to serve this with mashed potatoes- either on the side or on top of t. Tired of the same old chicken recipes? These smothered pork chops have all the great flavors of a French onion soup, plus juicy pork chops, are made in one pan.
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