Super crispy onion rings
Super crispy onion rings

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, super crispy onion rings. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

One of my all time favorite fast foods are onions rings. I am, however, fairly fussy in terms of how they are made and how they taste. Quick And Easy Recipe By Cook With MK Please Subscribe For More Videos. Onion rings are a type of fast food commonly found in the United States, Canada, United Kingdom, Australia and Spain.

Super crispy onion rings is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Super crispy onion rings is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have super crispy onion rings using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Super crispy onion rings:
  1. Take 1 onion
  2. Prepare 300 ml regular flour
  3. Make ready 1 egg
  4. Make ready 200 ml milk
  5. Get 1 salt
  6. Make ready 1 ground black pepper
  7. Prepare 1 smoked paprika powder
  8. Take 1 italian seasoning (optional)
  9. Get 1 breadcrumbs, regular or panko
  10. Prepare 1 oil to fry in

And everyone likes a different level of crispiness. Slice onion rings from your onion. Making onion rings at home is SUPER easy. It's much more fool-proof than when I made sweet potato fries (even though I eventually found a way!).

Steps to make Super crispy onion rings:
  1. Slice onion rings from your onion. Do not make them thicker than 1cmm/1in.
  2. Separate them carefully so you have your actual rings.
  3. Dip them in flour and put them aside.
  4. Season the remaining flour with your spices and mix.
  5. Beat your egg then pour it into the flour.
  6. Pour in the milk. Mix until you have a smooth batter with no lumps.
  7. Put your breadcrumbs in a bowl or something similar.
  8. Dip your floured onion rings in the batter and then the breadcrumbs. Make sure you coat as much of them as you can.
  9. Fry them at 180°F celsius/355F for about 3 minutes. You will have to flip them over so they fry evenly. When they are crisp and golden on both sides, they are ready!

Making onion rings at home is SUPER easy. It's much more fool-proof than when I made sweet potato fries (even though I eventually found a way!). This recipe does a dry, then wet coating, then finally dipped in panko bread crumbs for that flaky and extra crispy layer. Crispy coated onion rings like the pro's make! Separate the onion slices into rings, and set aside.

So that is going to wrap this up with this exceptional food super crispy onion rings recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!