Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken and mushroom cream pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken and Mushroom Cream Pasta is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken and Mushroom Cream Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.
Today I show you how to make a very tasty creamy chicken and mushroom pasta dish. Definitely try this one out, it's a very easy recipe. Chicken and shiitake mushrooms simmered in a rich cream sauce and tossed with bowtie pasta.
To begin with this recipe, we have to prepare a few components. You can cook chicken and mushroom cream pasta using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken and Mushroom Cream Pasta:
- Get 3 chicken tenderloins
- Take 8 oz spaghetti
- Make ready 1/2 lb assorted sliced mushrooms - cremini, baby bella, shiitake
- Prepare 2 cloves garlic, minced
- Get 2 tbsp olive oil
- Get 1/2 cup heavy cream
- Get 2 tbsp butter
- Get Lemon juice
- Get 1/4 cup grated parmesan
- Make ready to taste Salt and pepper
It is so easy to make and you won't believe how delicious the sauce is without using a ton of heavy cream. Creamy Mushroom Pasta is everything you know and love about creamy pasta.with the addition of buttery garlic mushrooms. This Creamy Mushroom Pasta speaks for itself. A slippery tangle of pasta bathed in a creamy parmesan sauce loaded with buttery garlic mushrooms, it's simple, quick.
Steps to make Chicken and Mushroom Cream Pasta:
- Boil a pot of salted water and cook spaghetti to a minute short of al dente
- Slice chicken into small pieces and season with salt and pepper. Cook for a few minutes in a hot skillet with olive oil until just done, then remove from skillet and set aside
- In the same skillet, heat oil and minced garlic until fragrant. Add mushrooms and brown for several minutes
- Add cooked spaghetti to skillet along with a splash of pasta water, and return chicken to the skillet. Pour in heavy cream and cook until sauce starts to thicken.
- Add lemon juice and butter, then turn off heat and mix until butter is completely melted. Check the sauce, and add salt and pepper to taste.
- Separate pasta into two large bowls, then top with grated parmesan. Serve hot.
Home » Recipes » Recipes » Creamy Chicken and Mushroom Pasta. Season lightly, add in the cream and allow the mixture to come to the boil. Literally, is there any better combo than cream, pasta, chicken and mushroom? The answer's absolutely not, in case you were wondering. Finally, creamy pasta sauces do dry up very quickly.
So that’s going to wrap this up with this special food chicken and mushroom cream pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
