Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bacon wrapped stuffed pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bacon wrapped stuffed pork chops is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Bacon wrapped stuffed pork chops is something that I have loved my entire life.
Thick cut seasoned pork chops filled with a savory bread stuffing and wrapped all up with smokey bacon. These juicy and tender Bacon Wrapped Stuffed Pork Chops may be baked in the oven or grilled out on the barbie! I have to admit, I am really not much of a competitor.
To begin with this recipe, we must prepare a few components. You can have bacon wrapped stuffed pork chops using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bacon wrapped stuffed pork chops:
- Prepare 5 thin cut pork chops
- Get 4 servings of your favorite stuffing, prepared
- Prepare 1 cup brown sugar
- Get 10 slice bacon, uncooked
- Get 1 pepper
- Take 1/4 cup maple syrup for glaze
- Make ready 1/4 brown sugar, for glaze
- Make ready 1/4 cup bbq sauce
- Take 1 can apple pie filling, peaches, or pineapple tidbits (optional )
Cook on BBQ until done (over med heat about. Bacon wrapped butterfly cut pork chops stuffed with sauteed honeycrisp apples, baby spinach and kale, provolone and ham then oven baked to. These Bacon Wrapped Pork Chops are just the thing you need! These bacon pork chops are a simple dish that the whole family will love.
Instructions to make Bacon wrapped stuffed pork chops:
- Preheat oven to 350
- butterfly pork chops, fill w stuffing,fold closed
- rub down generously w black pepper and brown sugar
- wrap 2 pieces around each chop
- place in baking dish
- mix brown sugar, maple syrup and bbq sauce
- drizzle or brush onto porkchops
- add optional fruit around chops
- bake 30-35 min, then broil on high for about 5 min or until bacon is crispy
Put them in the oven and make the rest of your meal while these are baking to a crispy on the outside, juicy on the inside perfection. Next wrap the porkchops with bacon. Wrap the sides first (The first one I made I wrapped up and had to unwrap to get the sides done then re wrap the whole thing) after the sides are wrapped do the front. I love the convenience of cooking meat in the oven. But often, lean cuts of meat can come out dry.
So that’s going to wrap it up with this special food bacon wrapped stuffed pork chops recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
