Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, granola bars. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Granola Bars is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Granola Bars is something that I’ve loved my entire life.
The perfect customizable, on-the-go breakfast or snack. For the full Chewy Granola Bar Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Chewy homemade granola bars are the perfect healthy snack!
To begin with this recipe, we have to first prepare a few ingredients. You can have granola bars using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Granola Bars:
- Get 1 tsp vanilla essence
- Make ready 1/4 tsp salt
- Take 1/4 cup honey
- Get 1/4 cup brown sugar
- Get 1/4 cup butter
- Prepare 2 & 1/4 cup rolled oats
- Make ready 3/4 cup almonds(roughly chopped)
Give your child the necessary tools to be healthy and motivated this school year. Granola bars are a tasty treat that can be savored at breakfast or as a snack during any time of day. If they're prepared the right way, they can be a nutritious and healthier. To make granola and granola bars, you need some fat.
Instructions to make Granola Bars:
- Lightly toast oats and almonds in oven for +-10mins, making sure to shake tray in between. Once toasted, transfer to a mixing bowl. *Line a baking tray with foil and grease well. *In a saucepan add butter, sugar and honey and melt on medium heat until sugar is dissolved.
- Remove from heat and add vanilla and salt. *Add mixture to mixing bowl with oats and mix till well coated. (make sure none of the oats r dry) *Now add any extra ingredients that you like(diff nuts, raisins, coconut, dried fruit, etc). I added in some toasted rice crispies and choc chips. - PS: if adding in choc, allow mixture to cool a lil so the chocolate does not melt(+-5/10mins) - OR- i freeze my choc chips.. So i added in after mixing a few times.
- Please make sure not to add too many extra ingredients or the granola will become to dry and not hold shape.. *Pat mixture(pat tightly or it will crumble) onto your lined tray and allow to cool. *Once cool, you can melt some milk chocolate over(dark choc for a healthier option) OR you could leave them plain. *Slice and store in an airtight container.. Or in fridge.. Enjoy ♥
Fat is an indispensable flavor delivery Crunchy granola bars are the easiest to make lower in sugar. Sugar is a tenderizer, and crunchy. These small but mighty mixes will fuel your entire day. Granola bars also contain fats and sugars. Granola bars are usually made from toasted rolled oats and other whole grains combined with other One of the major differences between granola bars is in their texture.
So that is going to wrap it up for this special food granola bars recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
