Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp
Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimpStir-fried Harusame becomes a wonderful treat when you add Shiitake and Sakura shrimp Dried Shiitake has the effect of deepening the umami taste of the other ingredients. See recipes for Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp too.

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have delicious with shiitake powder! stir-fried harusame (glass noodles) with cabbage and sakura shrimp using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
  1. Get 1 clove Garlic (sliced)
  2. Prepare 8 g Sakura shrimp
  3. Take 3 g dried wood ear mushroom (sliced)
  4. Get 1/4 of cabbage (cut into long julienne strips)
  5. Get 50 g Harusame (glass noodles)
  6. Make ready 1 Tbsp sesame oil
  7. Make ready ●1 Tbsp Shiitake powder
  8. Prepare ●2 Tbsp sake
  9. Prepare ●A pinch of salt and pepper (each)
  10. Prepare ●1.5 Tbsp oyster sauce

Serve your stir fried cabbage and glass noodles with a hot bowl of white rice! Glass noodles (vermicelli)stir fried with shredded cabbage. In a large bowl, soak the glass noodles with hot water until turns light or soft. To shred the cabbage: remove the hard core and cut the half into shreds directly.

Steps to make Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp:
  1. Soften dried wood ear mushroom in a bowl of water.
  2. Blanch Harusame.
  3. Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry.
  4. Add cabbage and continue to stir fry.
  5. Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat.

Japchae is sweet potato noodles (dangmyeon) stir fried with vegetables and meat. It's one of Korea's best-loved dishes and it is served at Korean parties and special occasions. The ingredients for this dish include thinly sliced carrot, onion, spinach, and mushrooms, and sometimes include thinly sliced beef. The cabbage glass noodle stir fry is usually served as a side in a multi-course meal. However, the dish is highly versatile and you can easily make it Crispy cabbage and tender mung bean noodles fried in a savory sauce.

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