Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crock pot swedish meatballs recipe. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crock pot Swedish Meatballs Recipe is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Crock pot Swedish Meatballs Recipe is something which I’ve loved my whole life.
Crockpot Swedish meatballs is an easy and delicious main dish recipe made with just five ingredients, including sour cream and onion. Your family will love this easy recipe for Crock-Pot Swedish Meatballs. Serve the slow cooker meatballs over cooked egg noodles for dinner or Or if you are throwing a party set out some cocktail toothpicks and let guests serve themselves straight from the crockpot these tasty meatballs as a.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot swedish meatballs recipe using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot Swedish Meatballs Recipe:
- Take 1 bag frozen meatballs 1.5 lbs
- Make ready 1 can cream of mushroom soup 10.75 oz
- Make ready 1 packet dry onion soup mix
- Take 1/4 cup a1 steak sauce
- Take 1/2 cup sour cream
- Make ready 2 cups beef broth
- Take 16 oz package of egg noodles
Made from a mixture of beef and pork, flavored with nutmeg and cardamom and served with a tasty Swedish Meatball sauce. The day you plan to serve the meatballs, combine both in a crock pot and reheat. Stir in the sour cream and jam. Swedish meatballs made with ground beef and pork are gently spiced, baked, and served with brown sour cream gravy in this old family favorite.
Steps to make Crock pot Swedish Meatballs Recipe:
- Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes before ready to eat, mix in the sour cream. - In another pot boil your egg noodles according to the directions. - Serve the meatballs over the egg noodles.
- Freezer meal- add all ingredients but the last two…. on cook day add to crockpot with broth following cooking instructions.
- For Instant pot or ninja foodie cook on high for 10-15mins Quick release
- How to make this a freezer meal. youtu.be/DLQHvKtmZK4
Our family's traditional Christmas recipe, frequently doubled and kept warm in a crock pot. Worth the effort, and the meatballs are even better the next. Make the best Swedish Meatballs right in your slow cooker! These are so quick to prep, and I included instructions for both This recipe is ridiculously easy to make with frozen meatballs and a homemade Swedish Meatball Sauce! If you prefer making your own meatballs, you can find my instrucitons in.
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