Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, auntie dee-dee's best meatballs. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Auntie Dee-Dee's Best Meatballs is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Auntie Dee-Dee's Best Meatballs is something which I’ve loved my whole life. They are nice and they look wonderful.
Auntie Dee-Dee's Best Meatballs This recipe is easy to multiple if you need a lot of meatballs for a large family. #italian. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well.
To get started with this particular recipe, we must first prepare a few components. You can cook auntie dee-dee's best meatballs using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Auntie Dee-Dee's Best Meatballs:
- Get 1 sleeves of ritz crackers crushed
- Take 1 1/2
- Make ready cups milk
- Prepare 2 eggs beaten
- Prepare 1 cup grated romano cheese
- Take 1/2 cup onion chopped
- Take 3 cloves garlic chopped
- Get 2 lbs. ground beef 85% lean
The balls themselves are packed with vegetables, which I love. And they're full of flavor that everybody loves. Veggie Packed Dinner A can of French Onion soup would probably deepen that flavor and add some much needed flavor. I would love to know if your Lena's recipe is similar.
Instructions to make Auntie Dee-Dee's Best Meatballs:
- Crush crackers in sleeves. In a mixing bowl add in crackers, milk, and eggs mix with a fork.
- Add in the rest of the ingredients. Form in 1/4 cup scoop. Pro-Tep Use a mechanical scooper to make the perfect meatball every time. Makes about 30 meatballs roll and put in a greased 9x13" pan.
- Cook 350 degrees for 20 minutes. Then turn and cook 10 more minutes.
Just like chili and chocolate chip cookies, I find Swedish households have varying ways of making their meatballs. And, of course, their's is the best ;). For the meatballs, add the bread crumbs to the milk to moisten. Mix all the meatball ingredients together with the bread crumb mixture. Shape into golf ball sized balls, and gently drop into the simmering sauce.
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