Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, rich tteokbokki (dukbokki) korean rice cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rich Tteokbokki (dukbokki) korean rice cake is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Rich Tteokbokki (dukbokki) korean rice cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rich tteokbokki (dukbokki) korean rice cake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Rich Tteokbokki (dukbokki) korean rice cake:
- Take Dried seaweed/kelp
- Get water
- Get Rice Cake
- Prepare Gochujang (korean chili paste)
- Make ready gochu garu (korean chili flakes)
- Get brown sugar
- Take Sesame seeds
- Prepare Green Onions chopped
- Take Cabbages chopped
- Make ready Onion chopped
- Prepare Korean Samyang (optional)
- Take Soft boiled eggs (optional)
- Take Pork slices (optional)
- Make ready Mozarella cheese
Steps to make Rich Tteokbokki (dukbokki) korean rice cake:
- Mix gochujang, gochugaru, and sugar to make a paste
- Simmer water, put in dried seaweed for 10mins
- Take out dried seaweed
- Put in cabbages, onion, and rice cake, continue on simmer for 5mins
- Put in red paste, mix well, simmer until soup thickens
- Put in samyang (instant noodle) and half of the spice packet of samyang
- Put in sliced pork and sliced green onions, mix well. Turn the heat up
- Add cheese, Let it simmer for another 5 minutes until the meat is cooked and noodle absorbs the red spice
- Serve with eggs and a generous sprinkle of sesame seeds
So that is going to wrap this up with this exceptional food rich tteokbokki (dukbokki) korean rice cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
