Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quinoa coconut granola bars. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Quinoa Coconut Granola Bars is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Quinoa Coconut Granola Bars is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook quinoa coconut granola bars using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quinoa Coconut Granola Bars:
- Make ready Uncooked quinoa
- Prepare Oats
- Make ready Coconut
- Prepare Combination of nuts and dried fruits ex: pecan
- Prepare Salt
- Prepare Peanut butter
- Make ready Honey
- Take Canola oil
- Get Brown sugar
And the base of the granola bars is a blend of heart-healthy ingredients like almonds, coconut, oats, quinoa flakes and toasted quinoa (my newest obsession !). You blend that with a little almond butter, pop them in the freezer, then slice and go. Spread oats and quinoa on a cookie sheet and toast in preheated oven for. Coconut quinoa granola bars are chock full of tasty, nutritious ingredients for a healthy and hearty snack bar recipe.
Steps to make Quinoa Coconut Granola Bars:
- Preheat oven to 350°F. Grease a ceramic or glass 9X13 inch baking dish. Spread oats and quinoa on a cookie sheet and toast in preheated oven for 8 minutes. Return mixture to a large bowl and add coconut, nuts, and dried fruit. In a medium saucepan, combine salt, peanut butter, honey, oil, and brown sugar. Bring to a boil over medium heat and immediately remove from heat. Pour over oats mixture and combine until dry ingredients are evenly coated. Pour into baking dish. Press mixture down into pan.Bake for 20 minutes. Let cool for up to 2 hours and then cut and serve.
- For a tastier treat, we took: - - 1 cup semi-sweet chocolate chips - 1 TBL oil
- Melted in the microwave at 30 second intervals, stirring until melted. Cut the granola bars, and dipped each one in the chocolate, and let sit on a piece of parchment paper until it hardened.
These bars are chewy with an almond butter and honey mixture binding together the oats, nuts, coconut flakes, and quinoa. These Quinoa Coconut Granola Bars fit the bill. I say "about" because it really is just a guess. Lots of adults, lots of kids. It was a chaotic ball of fun and as a dietitian, it's always interesting to see parents feeding their kids.
So that is going to wrap this up with this exceptional food quinoa coconut granola bars recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
