Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, spaghetti and meat balls. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. In a large pot of boiling salted water, cook spaghetti according to package instructions. In a large pot over medium heat, heat oil.
Spaghetti and Meat Balls is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Spaghetti and Meat Balls is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook spaghetti and meat balls using 22 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spaghetti and Meat Balls:
- Make ready Shredded mozzarella cheese
- Get Grated parmesan cheese
- Get Spaghetti noodles
- Get Garlic bread
- Make ready Side salad
- Make ready Meat sauce
- Get 1 lb ground beef and/or ground Italian sausage
- Prepare 1 large Onion, finely chopped
- Get 1 (28 ounce) can crushed tomatoes
- Prepare 1 (15 ounce) can tomato sauce
- Make ready 2 tablespoons sugar or to taste (see notes)
- Prepare 1 1/2 teaspoons dried basil
- Take Salt and freshly ground black pepper
- Take 1 tablespoons garlic powder
- Prepare Meat balls
- Prepare 1/2 lb ground beef
- Take 1/2 lb ground pork
- Make ready 1 egg
- Get 4 tsp good quality, unflavored, breadcrumbs
- Take 2 tsp extract virgin olive oil
- Take 1 tsp dried basil
- Take 1/2 tsp garlic powder
No pasta's more iconic than spaghetti and meatballs, and now, it's a breeze to make – the meatballs simmer right in the sauce. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. The Perfect Thanksgiving Dinner Menu for Your Smaller Celebration. Never eating spaghetti and meatballs again in my life would be pretty devasted.
Instructions to make Spaghetti and Meat Balls:
- Mix 1 pound of ground beef with 1/2 tsp. garlic and 1/2 tsp. basil. Add egg and bread crumbs, and mix well. Heat oil in a large pot. Form meat mixture into 1-inch balls, and fry until golden in the hot oil. Remove meat balls to a plate.
- In a large saucepan or Dutch oven over medium-high heat, add beef, sausage, and onion and cook until mostly browned, about 5 minutes. Drain, add in crushed tomatoes, tomato sauce, sugar, basil, Italian seasoning, and garlic powder..
- Add sugar to taste. For some, that means omitting it entirely. For others, you can increase the sugar up to 1/4 cup.
- Simmer uncovered for 15 minutes, stirring occasionally. Season to taste with salt and pepper (I like 1 teaspoon salt and 1/2 teaspoon pepper). Yield: 2 quarts of sauce
- Bring 3-4 quarts of salted water to boil in a large soup pot or pasta pot. Cook the spaghetti according to the package directions. When "al dente," drain the spaghetti, and put back into the large pot.
- Quickly stir in several tablespoons of the spaghetti sauce to keep the spaghetti from sticking to itself. Serve mounds of the spaghetti with sauce and meatballs on top, according to taste. It's also fine to mix most of the sauce and meatballs directly into the pasta and serve in large bowls.
- Dont forget to serve with garlic bread and a side salad. Make sure you have shredded mozzarella cheese for on top of your spaghetti and meat balls. Enjoy.
Remove the meatballs when they're brown on the outside but not done on the inside. Spaghetti and meatballs is such a comfort food classic! The meatballs are made from ground beef and Italian sausage, served with a sauce with mushrooms, onions, basil. Cook spaghetti in a large pot of boiling salted water, stirring occasionally, until al dente. Using tongs, transfer to pot with sauce.
So that’s going to wrap it up for this exceptional food spaghetti and meat balls recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
