Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ring samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Ring Samosa is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Ring Samosa is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have ring samosa using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ring Samosa:
- Make ready Dhogh ingredients
- Make ready 2 cup plain flour
- Take 1 tbsp Ghee
- Make ready 1 tsp salt
- Take 1 tsp cumin
- Prepare Water as require
- Prepare Filling ingredients
- Prepare 4 medium size potatoes boiled
- Get 1 green chilli chopped
- Prepare 1 small onion chopped
- Make ready 1/2 tsp salt
- Make ready 1 tsp red chilli powder
- Take 1/4 tsp Ajwain
- Get 1 tsp Coriander seeds
- Get 1 tbsp Oil
How to make Ring Samosa at Home In Original Way (Easy Lock-Down Recipe). Made Chicken Ring Samosa Recipe Ramadan. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Instructions to make Ring Samosa:
- Dough: - Take a bowl, add plain flour, salt, cumin and mix well - Then add Ghee mix it and water as you required and knead it well (dough should not be soft) and cover with lid and rest it.
- Filling: - Take a pan, add oil and then add onion and slightly fry it, then add green chilli stir it well, then add salt, red chilli powder, ajwain, coriander seeds and stir it well and then add boiled potato and mashed it well and stir it on medium flame for 5 minutes and then turn off the flame. - Now Stuffing is ready.
- Ring Samosa folding: - Now make small balls of the dough and then take a ball and rolling it and then place some potato stuffing and half roll it and then cut the remaining bread, rotate the roll into ring shape and bind it with flour paste(add some water into plain flour and mix it) - Follow this and make all ring Samosas.
- Now take a karahi and add oil and preheated it normally not too hot. - After that deep fry them until they becomes into golden brown colour.
- Now our delicious crispy ring samosas are ready. Serve with Samosa chutney and enjoy it.
A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Samosa, Hindistan'da hatırı sayılan ve çok sevilen bir sokak lezzeti. İçinde hardal tohumundan kişnişe, zerdeçaldan kimyona dek türlü türlü baharat var. Farklı hamuru, baharatlı ama ağır olmayan lezzetiyle.
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