BBQ meatball subs
BBQ meatball subs

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bbq meatball subs. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

BBQ meatball subs is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. BBQ meatball subs is something which I have loved my whole life.

This meatball sub got a southern makeover with sweet and tangy BBQ sauce and a creamy coleslaw! I love the a classic meatball sub, but this southern BBQ version is the bees knees. Pass on those processed, mass produced deli Meatballs.

To get started with this recipe, we must first prepare a few ingredients. You can cook bbq meatball subs using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make BBQ meatball subs:
  1. Get Ground Beef
  2. Take 1 onion chopped
  3. Get 1 egg
  4. Get 2 cloves minced garlic
  5. Get 1/2 tsp garlic powder
  6. Get Salt and pepper 1/2tsp each
  7. Take 1/4 c Parmesan cheese
  8. Get 1/4 c bread crumb
  9. Get Favorite sauce

When I was young my sister and I would come up to Colorado for a week or so during the summer and visit our grandparents. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want? Our meatballs are what make it: a combo of diced celery, carrots, onion. These turkey meatball subs are perfect as a gameday sandwich or even a weeknight family meal.

Steps to make BBQ meatball subs:
  1. Mix and form meat balls
  2. Sear meatballs over medium heat place in pan
  3. Pour sauce over meatballs and simmer @ 350 for 1hr and serve on grill toasted bun with cheese

The meatballs are juicy and full of flavor making it a. Tiny meatball subs with red sauce and mozzarella cheese are perfect for entertaining. Best meatball subs I have made. Subbed italian bread crumbs for the crackers and did not add salt. When it comes to the subs themselves, I prefer to do single portions, rather than one big giant one and cut it into pieces.

So that’s going to wrap this up for this special food bbq meatball subs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!