Millet Chocolate Granola Bars
Millet Chocolate Granola Bars

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, millet chocolate granola bars. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Millet Chocolate Granola Bars is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Millet Chocolate Granola Bars is something that I have loved my entire life.

Genmaicha is a type of green tea with toasted brown rice that adds a malty flavor to these bars. If you don't have Transfer the granola to the prepared baking pan and press into a smooth, even layer. Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my kids' hungry friends, I can't seem to keep enough of them in the house.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook millet chocolate granola bars using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Millet Chocolate Granola Bars:
  1. Take 1 1/4 cups (100 grams) oats
  2. Take 1/4 cup (20 grams) oats, finely ground, or 1/4 cup oat flour
  3. Prepare 3/4 cup (60 grams) dried unsweetened shredded coconut
  4. Get 1/3 cup (65 grams) millet flakes
  5. Get 1/2 teaspoon salt
  6. Get 1/4 teaspoon ground cinnamon (optional)
  7. Take 1 cup (about 140 grams) chopped dried fruit
  8. Get 1 cup (170 grams) chopped dark chocolate or chocolate chips
  9. Get 1/4 cup (65 grams) peanut butter
  10. Take 1/4 cup olive oil or coconut oil, warmed until liquefied
  11. Make ready 1/4 cup (about 85 grams) honey or golden syrup

Like most granola bar recipes, there's flexibility here. I love the crispy crunch of uncooked millet, but you could instead use quinoa, quinoa. Find this Pin and more on No Bake Vegan Chocolate Almond Coconut Bars from my newly released ebook… · These Superfood Granola Bars are loaded with nuts, seeds, oats and dates for a healthy and filling no-bake bar you'll. We're rounding up some of our favorite recipes from this week's Potluck submissions, including upgraded guacamole, snack-worthy millet granola with cardamom and maple, and vegan/gluten-free chocolate coconut bars.

Instructions to make Millet Chocolate Granola Bars:
  1. Heat oven to 350°F (175°C). Line an 8-by-8 inch square pan with two sheets of parchment paper, extending each up two sides, forming a “sling” for your bars to make them easy to remove.
  2. In a large bowl, combine oats, oat flour or ground oats, coconut, millet, salt, cinnamon (if using), dried fruit and chocolate. In a separate, small bowl, whisk together peanut butter, oil and sweetener of choice until smooth.
  3. Pour wet mixture into dry and stir until combined. Transfer to prepared pan, spreading until flat, then use an addition square of parchment paper to protect your hand as you press, press, pressthe ingredients tightly into all corners of the pan, until they can be pressed no flatter.
  4. Bake for 25 to 30 minutes, until the tops are golden and the edges are light brown. Let cool completely before cutting; they’ll be even easier to cut without crumbling if you chill them in the fridge first, so feel free to cool them there.
  5. Once cool, use the parchment “sling” to lift bars from pan and transfer to cutting board. Use a sharp, serrated knife in a very gentle sawing motion to cut bars into desired sizes (I usually go for 16 2×2-inch squares).
  6. Bars will keep at room temperature for up to a week in an airtight container

Many granola bars are loaded with sugar or highly processed ingredients, making them more like a candy bar than a nutritious snack. The perfect plant-based breakfast or snack. This chocolate granola is inspired by one I tried recently by Purely Elizabeth. I demolished the whole bag in a matter of days and knew I wanted to create a. Watch me make these dipped granola bars from start to finish!

So that is going to wrap this up for this exceptional food millet chocolate granola bars recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!