Granola fantasy snack bar
Granola fantasy snack bar

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, granola fantasy snack bar. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Quinoa Granola Bars (Vegan and Gluten Free) - My Whole Food Life. Make these Quinoa Granola Bars and get a healthy boost of complete protein. I used to snack on store bought granola like crazy!

Granola fantasy snack bar is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Granola fantasy snack bar is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have granola fantasy snack bar using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Granola fantasy snack bar:
  1. Make ready 3 cups oats
  2. Take 3 cups puffed rice
  3. Take 1/2 cup chopped almonds
  4. Take 2 cups muesli
  5. Get 6 tablespoons butter
  6. Get 1 1/2 cup brown sugar
  7. Prepare 1 1/2 teaspoon honey
  8. Make ready 1/2 cup peanut butter
  9. Prepare 1/2 cup roasted pumpkin seeds
  10. Prepare 1/2 cup sugar balls
  11. Make ready 1 cup chopped cherry

Have you tried looking for gluten-free granola bars recently? It used to be hopeless, but now there are lots of choices for wheat-free snack bars. Give me one with a cup of coffee and I'm happy. They come in a wide range of flavors, and you can get discounts if you order them by the.

Steps to make Granola fantasy snack bar:
  1. In a pan, roast the chopped almonds for 2-3 minutes.
  2. After that, roast the oats until the nutty aroma comes out.
  3. Then roast the puffed rice for 3-4 minutes.
  4. In a bowl take the almonds, oats and puffed rice and add the muesli. Give it a good mix.
  5. In a pan heat up the butter until it melts and add the brown sugar and 1 cup honey. Mix it properly and wait for it to caramelize on low-medium heat. Stir occasionally.
  6. Pour the caramel over the mixed granola and mix it thoroughly.
  7. Spread this on a greased and lined baking tray/tin and press it using your palm or something with a flat base.
  8. Keep it in the fridge for an hour.
  9. In a bowl take roasted pumpkin seeds, cherries, and sugar balls. Mix it well.
  10. In the pan heat up the peanut butter. To that, add 1/2 cup honey and mix it properly.
  11. Brush the peanut butter- honey mixture all over the granola and spread the pumpkin seed, cherry and sugar balls evenly. Give it a gentle press.
  12. Place this in the fridge for 2 hours. Then cut it into desired shapes and enjoy the delicious, homemade granola bar.

They tasted great, but fell apart. So, we sort of gave up and moved on with the thought that one day, we would be ready Just make sure they are tightly covered or sealed in a container. Honey Almond Granola — How to make homemade granola. Granola bars are always touted as a "healthy snack," but if you don't select yours carefully, you could wind up buying a glorified candy bar. Granola bars are so easy to love—pleasantly crumbly or chewy-fudgy, studded virtuously with dried fruit and toasty oats or less virtuously (but maybe more joyfully) with chocolate chips.

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