Meatballs with Mint
Meatballs with Mint

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meatballs with mint. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

These Minted Lamb Meatballs are tender, flavorful, and easy to make. Mint, cumin, paprika, grated onion, and tender ground lamb make easy and super flavorful meatballs. Lamb meatballs with mint make standout tapas or hors d'oeuvres.

Meatballs with Mint is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Meatballs with Mint is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook meatballs with mint using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Meatballs with Mint:
  1. Prepare 1 pound lean ground beef
  2. Prepare 3 eggs
  3. Get 1/4 cup fresh parmesan cheese
  4. Take 1/4 cup bread crumbs
  5. Make ready 1/2 tsp salt
  6. Take 1/4 cup chopped fresh mint
  7. Get Oil

You can serve them as appetizers, with pasta, on a salad, or in a sandwich or wrap. For the yogurt dip: mix together the yogurt and mint and put into a small bowl. Mint gremolata add exceptional flavor to the meatballs. Mint gremolata adds exceptional flavor to the meatballs.

Instructions to make Meatballs with Mint:
  1. Mix ground beef with eggs, then add parmesan cheese, bread crumbs, salt and chopped mint. Shape into meatballs.
  2. Pour oil into frying pan (about 1/4 inch). Heat oil and add meatballs, frying each side on medium high heat until meatballs are golden brown on both sides.
  3. Enjoy!

Directions for: Spicy Lamb Meatballs with Mint Yogurt. Heat the olive oil in a small sauté pan. Lamb meatballs, so tender that they melt in your mouth, smothered in a garlicky tomato sauce with crumbled feta cheese, fresh mint and parsley mounded on top. These aromatic Indian Lamb Meatballs are a delicious twist on classic Indian kebabs. Serve them as an appetizer on your next get together!

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