Fried fish fillet and fries cabbages
Fried fish fillet and fries cabbages

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried fish fillet and fries cabbages. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fried fish fillet and fries cabbages is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Fried fish fillet and fries cabbages is something that I’ve loved my entire life.

Simple Fish Fry Recipes that Are Awesome. Here's a basic fried fish recipe for use with fillets of tilapia, haddock, roughy, or a similar fish, featuring a simple seasoned flour coating. This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious. This fried cabbage is delicious and super easy to make with a few ingredients.

To get started with this recipe, we must prepare a few ingredients. You can cook fried fish fillet and fries cabbages using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried fish fillet and fries cabbages:
  1. Make ready A few fish fillets
  2. Make ready Few cut cabbages
  3. Get to taste Salt
  4. Take Deep frying oil
  5. Take 1 tomato
  6. Prepare 1/2 onion
  7. Make ready 1 lemon cut to halves

You can also choose from sea bream, sea bass. Try this fried cabbage on for size! Forget Your Diet And Eat This Chicken Fried Bacon. How To Cook Cabbage Like A Pro.

Instructions to make Fried fish fillet and fries cabbages:
  1. Heat oil in a frying pan then dip in the fish fillet that has been already sprinkled with salt.
  2. Fry till golden brown on both sides. Do the same for all the fish fillets.
  3. Add oil in a cooking pot the add little cooking oil
  4. Add the onions the tomatoes then cabbages.
  5. Add little salt and steam for 5 minutes.
  6. Remove from heat and serve your meal with Ugali.
  7. Serve with lemon to remove the smell of fish

Forget Your Diet And Eat This Chicken Fried Bacon. How To Cook Cabbage Like A Pro. Sprinkle both sides of fish with salt and pepper. Mild-flavored fish varieties include cod, perch and catfish. Turn up the flavor of fried fish by shaking regular salt for.

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