Suya, fries, hotdog and fish fillet
Suya, fries, hotdog and fish fillet

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, suya, fries, hotdog and fish fillet. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Suya, fries, hotdog and fish fillet is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Suya, fries, hotdog and fish fillet is something that I’ve loved my whole life. They are nice and they look wonderful.

How to cook Pan Fried SWAI Fillets in Easy Steps in Indian/Punjabi Style. Please cook and enjoy with your family/friends. Here's a basic fried fish recipe for use with fillets of tilapia, haddock, roughy, or a similar fish, featuring a simple seasoned flour coating. This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious.

To begin with this recipe, we have to first prepare a few components. You can have suya, fries, hotdog and fish fillet using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Suya, fries, hotdog and fish fillet:
  1. Make ready Beef
  2. Take suya spices
  3. Take salt
  4. Take vegetable oil
  5. Get fish fillet
  6. Prepare vegetable oil
  7. Make ready hot dog
  8. Prepare potatoes
  9. Take seasoning

Warm the hot dog buns, add your choice of salad and put some remoulade on top. Fold a paper into a cone and fill with the french fries and Fish HotDog. Add some lime or vinegar to add flavor. Stay at home on "Fish Friday"!

Steps to make Suya, fries, hotdog and fish fillet:
  1. Slice the beef in thin strips and lay flat on a sieve
  2. Apply little salt and wrap it in cling film in the fridge for 4 hours
  3. Remove and heat your grill the rub on sue spices on the meat
  4. Then place on the grill and sprinkle some vegetable oil on both sides of the beef
  5. Remember to turn from side to side occassionally
  6. Place your hot dog on the grill to roast a bit.
  7. Slice the potatoes and rub on some little seasoning and deep fry in vegetable oil
  8. Fillet the fish and add little seasoning, then fold in pack bread crumbs and milk and deep fry then place on kitchen tissue

Add some lime or vinegar to add flavor. Stay at home on "Fish Friday"! Beat egg and milk together until blended. Add seasme seeds if desired to mixture. Dip fillets into milk mixture, then in mixture of flour and salt.

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