Suya spice meatballs
Suya spice meatballs

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, suya spice meatballs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Suya spice also known as Yaji Spice is a very popular spice where I come from. Suya Spice made with peanut powder. Like I mentioned above, Peanuts are the major ingredient in suya spice.

Suya spice meatballs is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Suya spice meatballs is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook suya spice meatballs using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Suya spice meatballs:
  1. Get 1 lb Ground Beef
  2. Make ready 1 large egg
  3. Get 1 Tbsp Parsley
  4. Get To Taste, Nigerian Suya Pepper
  5. Make ready OR Regular Black Pepper
  6. Prepare 1 tsp Salt
  7. Get 1 cup bread crumbs OR GARRI
  8. Take Olive Oil or Vegetable oil for Frying

Suya or soya is the quintessential West. Suya Spice Is Now Ready to Use. Once extracted, you may proceed to mix in the spices. This does not need further explanation.

Steps to make Suya spice meatballs:
  1. In a Large bowl, mix the beef, parsley, egg, salt, Suya Pepper.
  2. Spread the Bread crumbs on a flat surface.
  3. Using your hands, form tennis ball sized meat balls.
  4. Pour 1 inch of the Oil into a deep frying pan or Wok, Heat the oil.
  5. Pro Tip: you can check the temperature of the oil by tossing a tiny crumb of soft bread, if it fries, then your oil is sufficiently hot.
  6. Once the meat balls are fried, place them on a paper towel to drain the excess oil, serve!

Learn about Nigerian Suya spice and how to make the aromatic and flavourful spice mix from scratch, with a breakdown of the Suya is a meat cooked over a firewood grill with spices, similar to a kebab. Suya Spice (Suya Pepper) is the special blend of peppers and spices that is used to make Nigerian The Nigerian Suya spice, known as Yaji in Hausa, is the best kept recipe secret only known by the. Nigerian Suya is a popular Nigerian Spicy grilled meat recipe. Nigerian suya is believed to originate Nigerian suya is a very popular Nigerian street food snack. It is simply skewered meats covered with.

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