Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy no bake italian meatballs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bake up a batch of these tender, tasty Italian-seasoned meatballs with hints of Romano cheese and parsley. Great flavor.these are excellent and so easy to make. This recipe will be my go to for meatballs.
Easy No Bake Italian Meatballs is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy No Bake Italian Meatballs is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy no bake italian meatballs using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy No Bake Italian Meatballs:
- Take 2 eggs
- Prepare 1/4 cup whole milk
- Make ready 1/2 cup Italian bread crumbs
- Take 1/3 cup grated Parmesan cheese
- Take 1/4 cup freshly chopped Italian parsley
- Prepare 1 teaspoon dried Italian seasoning
- Take 3 cloves finely minced garlic
- Prepare 1/2 Cup finely diced onion
- Prepare 1/2 teaspoon table salt
- Get 1/4 teaspoon ground black pepper
- Make ready 1 pound fresh 80/20 ground beef
- Prepare Addition cheese for toppings
It's a staple and is so simple to whip up. Look no further for a delicious baked meatball recipe. The come together easy and you can easily double the batch to freeze one for later. These homemade Italian meatballs are flavor packed with lots of healthy additions and then baked making them super easy to make.
Steps to make Easy No Bake Italian Meatballs:
- Mix first 10 ingredients together until well blended. Let sit for around 5 minutes to come together. If using Dried parsley, do not use a 1/4 cup. Its way to strong in flavor. Maybe a tablespoon at most.
- Mix in gently the ground beef, until the mixture just comes together.
- Add your favorite marinara sauce to a large stock pot and bring to a simmer. Form meatballs to the size of your liking, and add single layer in simmering sauce. Cover and let simmer about 15 minutes. After 15 minutes gently turn each meatball over and continue simmering another 10 minutes. They should be done at this point. They will get more tough the longer you cook them.
- Top with your favorite cheese, or any other toppings that you like. Or serve them with pasta for a family style meal. Enjoy
These meatballs also have lots of smart swaps and good for you extras like zucchini and carrots added to the mix. Kids don't seem to notice them especially since. My kids love this Italian meatball recipe and devour the meatballs every time they're served. Perfect with your favorite pasta and packed in school lunches! This Easy Italian Meatball Bake comes together quickly and is made with only a few simple ingredients!
So that is going to wrap it up with this special food easy no bake italian meatballs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
