Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, italian wedding soup with meatballs. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or spinach, orzo macaroni, and finely chopped carrot. After reading everyone elses reviews this is what I did to make the best Italian wedding soup I've EVER tasted. Italian wedding soup is affectionately called minestra maritata or "married soup".
Italian wedding soup with meatballs is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Italian wedding soup with meatballs is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook italian wedding soup with meatballs using 21 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Italian wedding soup with meatballs:
- Make ready For the meatballs:
- Get 500 gr ground beef
- Take 1/3 cup bread crumbs
- Prepare 1/4 cup grated Parmesan cheese
- Make ready 1 egg
- Get 2 garlic cloves
- Get Salt
- Make ready Pepper
- Get For the soup:
- Make ready 1 big onion
- Get 2 celery sticks
- Make ready 1-2 carrots
- Take 1 l diced tomatoes (canned of fresh)
- Take 1 bunch spinach
- Prepare 1 cup small pasta
- Take 2 eggs
- Take 1/4 cup grated Parmesan cheese
- Take 1 t.s. Italian seasoning
- Get Olive oil
- Take Salt, pepper
- Get 2 l chicken broth
In every season, soup can be just right. In the colder months, it's heartier type soups whereas in the warmer months it's the The secret to this Italian style wedding soup is simply using frozen meatballs. You can make your own meatballs and freeze them or simply pick up. Italian wedding soup, or minestra maritata, doesn't really have much to do with weddings at all.
Steps to make Italian wedding soup with meatballs:
- Mix in a bowl bread crumbs, grated Parmesan cheese, pepper, salt, garlic and egg. Add minced beef and mix with your hands. - Heat oil in the large stockpot. Cook onion, carrot and celery simultaneously until onion starting to turn translucent. - Add diced tomatoes. Pour in chicken broth and bring to a boil. Add meatballs and boil at medium about 5 minutes. - Stir in spinach and simmer about 10 minutes.
- Add small pasta and cook 5-6 minutes. - Mix in a bowl 2 eggs, grated Parmesan cheese. Add some pepper. Drizzle evenly across the top of he soup to create a thin layer. - Cook about 2-3 minutes, then stir and switch heating off. - Serve immediately.
- Video with my cooking of this soup - https://youtu.be/AF4YyXkqysk?sub_confirmation=1
It's said to get its name from the "marriage" of the While the meatballs and escarole are cooking, whisk the eggs and cheese in a medium bowl to blend. Turn off the heat and, stirring the soup in one. Escarole Soup with Turkey Meatballs (Italian Wedding Soup)Skinnytaste. fat-free low-sodium chicken broth, cracked pepper, grated Parmesan Italian Wedding Soup With MeatballsFood.com. This Italian wedding soup is meatballs, vegetables, greens and pasta all simmered together in a savory broth. The perfect way to warm up on a cold day!
So that’s going to wrap this up with this special food italian wedding soup with meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
