Ham and Garbanzo Bean Soup
Ham and Garbanzo Bean Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ham and garbanzo bean soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.

Ham and Garbanzo Bean Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Ham and Garbanzo Bean Soup is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook ham and garbanzo bean soup using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Garbanzo Bean Soup:
  1. Make ready 4 leaves bay leaf
  2. Prepare 1/4 cup parsley
  3. Make ready 2 tablespoons chopped cilantro
  4. Make ready 1/4 cup rendered pork fat pieces caramelized
  5. Make ready 1-1/2 cup diced smoked ham
  6. Make ready 1 large onion diced
  7. Make ready 1 teaspoon granulated garlic powder
  8. Prepare 6 cups water
  9. Get 6 cups water for soaking
  10. Make ready 12 ounces dried Garbanzo beans
  11. Get 2 tablespoons saffron flowers not the stems
  12. Take 1 teaspoon salt
  13. Take 1 teaspoon ground cumin
  14. Prepare 2 large limes

Winter Vegetable Soup with Squash, Garbanzo Beans, and QuinoaEating Rules. Garbanzo Bean Soup Crock Pot Recipes. Slow Cooker Chicken and Vegetable Tortellini SoupSustaining the Powers. This simple soup is made with garbanzo beans, potatoes & savory sausage and is just bursting with deliciousness!

Instructions to make Ham and Garbanzo Bean Soup:
  1. Render the fat from some pork pieces pour the drippings aside for another recipe.
  2. Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain.
  3. Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water.
  4. Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes
  5. After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer.
  6. After 1 hour add the juices of 1 lime
  7. Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!

This soup is a staple in the Tampa Bay Area. Now let me say y'all this is my version of this soup. (This is my disclaimer for all the die hards -lol) Some people use Chorizo and ham and it is. Garbanzo bean and ham soup recipe. Get one of our Garbanzo bean and ham soup recipe and prepare delicious and healthy treat for your family or friends. Leftover Hambone Soup - Use up your leftover hambone to make this cozy, hearty soup loaded with tons of veggies and chunks of sweet ham!

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