Low Carb Egg Noodles💛🍝
Low Carb Egg Noodles💛🍝

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, low carb egg noodles💛🍝. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Low Carb Egg Noodles💛🍝 is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Low Carb Egg Noodles💛🍝 is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have low carb egg noodles💛🍝 using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Low Carb Egg Noodles💛🍝:
  1. Get 2 eggs
  2. Make ready to taste salt
  3. Take to taste black pepper powder
  4. Get 1 tsp butter/oil
Steps to make Low Carb Egg Noodles💛🍝:
  1. Crack the eggs into a mixing bowl and add salt and black pepper
  2. Heat up a pan add butter then pour this egg mixture and spread roundly
  3. Keep the flame low and cook it for 1 minute then flip it over and turn off the flame
  4. Cut this egg into strips with the help of pizza cutter or knife.
  5. Enjoy with toast and tea.😍

So that is going to wrap this up with this special food low carb egg noodles💛🍝 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!