Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ham and bean soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.
Ham and Bean Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Ham and Bean Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ham and bean soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham and Bean Soup:
- Get Ham bone with some meat still on
- Prepare Navy or Northern dry beans
- Prepare carrot, chopped
- Make ready onion, chopped
- Make ready salt and pepper to taste
- Prepare Celery stalks with leafy tops, chopped
- Get water
- Get baking soda
- Make ready parsley
In fact, all you need is a couple of cans of beans, some broth, a few veggies, and your leftover ham. It's warm and comforting and endlessly filling. It's simple to make and makes the best use of any leftovers you may have. Stir ham into soup and season with salt and pepper.
Steps to make Ham and Bean Soup:
- Soak beans in water overnight. Rinse and set to soak again for 2 hours in baking soda water.
- Add everything to a stock pot and cook over low heat atleast 4.5 hours.
- Remove from heat and sprinkle with fresh parsley.
This content is imported from embed-name. Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make! It requires minimal ingredients including a leftover Ham and bean soup was one of my mom's go-to dinners growing up. Almost every single Sunday she made roast beef or ham and so of course when.. Vegan Italian Garbanzo Bean Soup PalouseBrand.
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