Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fry of lime beef, broccoli and mushrooms. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
This Broccoli and Mushroom Stir-Fry is so flavorful and easy to make. This healthy beef and broccoli stir-fry recipe has a Korean-inspired gochujang sauce. Beef and Mushroom Stir-Fry is a quick, easy dish that'll have you thinking of mom's cooking or rice plate lunches at your favorite Chinese restaurant.
Stir fry of lime beef, broccoli and mushrooms is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Stir fry of lime beef, broccoli and mushrooms is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have stir fry of lime beef, broccoli and mushrooms using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stir fry of lime beef, broccoli and mushrooms:
- Take 3 tbsp veg oil
- Make ready 1/4 cup soy sauce
- Prepare 1/4 cup honey
- Get 2 tbsp fish sauce
- Get Juice of 1/2 lime
- Take 1 tsp garlic powder
- Prepare 350 g flank steak, cut into thin strips
- Make ready 2 heads broccoli, crowns cut and stems peeled
- Get 12 large button mushrooms, thickly sliced
- Take 1 medium onion, thickly sliced
- Get 3 cloves garlic, chopped
What I love about Asian food is how flavourful it is, the umami it has which really hits all. A Chinese takeout favorite—beef with broccoli—cooked with ramen noodles means this is one completely filling meal. And it's on the table in less This easy stir fry is a one-pot dinner twist on the classic Chinese takeout beef and broccoli dish. I like to add ramen noodles, along with a homemade.
Steps to make Stir fry of lime beef, broccoli and mushrooms:
- In a shallow bowl, mix together the veg oil, soy sauce, honey, fish sauce, lime juice and garlic powder. Add the beef and let marinate in the fridge for 1 hour.
- Cut the broccoli crowns and stems into bite-sized pieces. Add a splash of veg oil to a large pan on high heat and sear the broccoli stems for 2 minutes until they get a little colour.
- Add the broccoli crowns to the pan and continue searing 2 minutes. Push down lightly on the veg so they make as much contact with the hot pan as possible. They should almost look scorched.
- Add the mushrooms to the pan and fry 2 to 3 minutes until the mushrooms soften and release some of their water. Add the onion and garlic and continue another minute. Remove the veg to a plate.
- Add the meat to the pan and fry for 2 to 3 minutes until cooked. Return the veg to the pan and fry for 1 more minute before serving.
It's my version of broccoli mushroom stir fry with tons and tons of green veggies and nuts. I was going to say it is vegetarian but I just realized it's vegan. This broccoli and mushroom stir-fry is quick, easy, and healthy. Broccoli performs two important functions in vegan stir fry recipes. First of all, it takes up bulk.
So that is going to wrap this up for this special food stir fry of lime beef, broccoli and mushrooms recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
