Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, egg noodles with meatballs in alfredo sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Egg Noodles with Meatballs in Alfredo Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Egg Noodles with Meatballs in Alfredo Sauce is something which I’ve loved my entire life.
I served the sauce over fettucine noodles and put the chicken on top of it. I also put the alfredo sauce together ahead and refrigerated that separately. Just before dinner I reheated the noodles in the microwave and the sauce on the stovetop.
To get started with this particular recipe, we must first prepare a few components. You can have egg noodles with meatballs in alfredo sauce using 18 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Egg Noodles with Meatballs in Alfredo Sauce:
- Get Meatballs———
- Make ready ground sirloin
- Get panko breadcrumbs
- Get milk
- Prepare salt
- Take chopped parsley flakes
- Get egg
- Take ground black pepper
- Prepare Rest of needed ingredients———-
- Get Alfredo sauce see my recipe
- Prepare egg Noodles
- Make ready water to boil noodles
- Make ready salt for water to boil noodles
- Take extra Virgin olive oil
- Get oil to fry the meatballs
- Get panko breadcrumbs for topping
- Make ready melted butter for breadcrumbs
- Take chopped parsley flakes
Heat cooking oil in a large skillet, and brown the meatballs in the pan. Boil a large pot of salted water. Add milk, Worcestershire sauce and egg. Stir in noodles; return to boiling.
Steps to make Egg Noodles with Meatballs in Alfredo Sauce:
- Preheat oven 400 degrees Fahrenheit
- Soak the milk and half cup breadcrumbs
- Mix the soaked breadcrumbs with the rest of the meatball ingredients.
- Form into meatballs and fry
- Make Alfredo sauce see one of my recipes or buy a jar pre-made sauce.
- Boil the noodles
- Mix the sauce and noodles
- Pour over the top of the meatballs.
- Mix the melted butter and half cup of breadcrumbs with the parsley flakes.
- Sprinkle over the top of the noodle mixture.
- Bake in oven for 20-25 minutes. Let rest 7 minutes
- Serve, I hope you enjoy!
It is most often served on fettuccine noodles. I have never used it in alfredo sauce, but I am going to try it next time I make it, because it makes sense. Purists that think things have to be done the original way may cry about it. FOR NOODLES MIXED WITH SAUCE AND MEATBALLS: Gently fold sauce with prepared noodles until well-blended. GARNISH each serving with a light dusting of paprika (or a pinch of dried dill), and a fresh parsley sprig if desired.
So that is going to wrap it up for this special food egg noodles with meatballs in alfredo sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
