Traditional Eggnog
Traditional Eggnog

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, traditional eggnog. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

A traditional holiday drink dating back hundreds of years, eggnog is made with eggs (hence the name), milk, cream, spices like nutmeg and vanilla, and fortified with rum, whisky, and/or brandy. I made eggnog with cooked eggs and Traditional Eggnog with uncooked eggs, then I conducted a taste test of both eggnogs. This is a great eggnog with or without alcohol. It is from "Company's Coming for Christmas.

Traditional Eggnog is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Traditional Eggnog is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have traditional eggnog using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Traditional Eggnog:
  1. Make ready 1 gallon milk
  2. Get 1 gallon heavy cream
  3. Prepare 2 cup bourbon
  4. Make ready 32 each egg yolks
  5. Prepare 1 1/2 tbsp ground nutmeg
  6. Take 2 tbsp vanilla extract
  7. Make ready 32 each egg whites
  8. Prepare 4 cup granulated sugar

This is the traditional boozy Christmas treat with raw egg whites that we grew up with. Of course you can leave out the whisky / rum, and the egg whites. Homemade eggnog is thickened first with egg yolks and then given even more texture by folding in whipped egg whites. Those egg whites transform what can be a fairly heavy, overly rich drink into.

Instructions to make Traditional Eggnog:
  1. combine egg yolks and sugar untill smooth
  2. add milk, cream, vanilla, bourbon, cinnamon, and nutmeg
  3. beat egg whites with 3 tablespoons of sugar, until soft peaks. combine with the rest of the mix.
  4. serve chilled, garnish with cinnamon

Homemade eggnog is thickened first with egg yolks and then given even more texture by folding in whipped egg whites. Those egg whites transform what can be a fairly heavy, overly rich drink into. Nothing says "holiday spirit" like a glass of eggnog! It tastes like Christmas, and when you combine just a few simple ingredients, you have a treat the whole family can enjoy. Eggnog recipe includes the addition of eggs, sugar, & a pinch of salt to a bowl The many eggnog recipes include vegan eggnog, non-alcoholic eggnog, alcoholic eggnog, and homemade eggnog.

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