Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, buttermilk egg nog corn bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quickly add eggs and beat until well blended. Combine buttermilk with baking soda and stir into mixture in pan. If you are a southerner and like the non-sweet, buttery-tasting southern style corn bread, this is not for you. But if you like the sweeter, more cakelike cornbread served in New England.
Buttermilk Egg Nog Corn Bread is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Buttermilk Egg Nog Corn Bread is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook buttermilk egg nog corn bread using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Egg Nog Corn Bread:
- Make ready 1 cup Yellow Corn Meal
- Make ready 1 cup all-purpose flour
- Take 1/2 cup granulated sugar
- Get 1 tsp salt
- Get 1 tbsp baking powder
- Get 1/4 tsp ground nutmeg
- Make ready 1 cup buttermilk
- Get 1/2 cup egg nog
- Get 1/4 cup unsalted butter melted
- Take 2 eggs beaten
Southern Cornbread Moist Sweet Buttermilk Cornbread RECIPE. This is a classic, buttermilk cornbread recipe made with cornmeal, buttermilk, egg, flour, baking powder, and other ingredients. Add the buttermilk, oil and egg to the bowl and sir just until ingredients are moistened (batter with be slightly thick). Melt butter in large saucepan over low heat.
Steps to make Buttermilk Egg Nog Corn Bread:
- Mixing bowl add your dry ingredients, corn meal, flour, sugar, salt, baking power , nutmeg , mix together , Add. your remaining ingredients in a separat bowl , eggs beaten add buttermilk, eggnog, melted butter wisk together add to the dry ingredients mix well pour into greased skillet bake 30 minutes on 350
Add the buttermilk, oil and egg to the bowl and sir just until ingredients are moistened (batter with be slightly thick). Melt butter in large saucepan over low heat. Mix all remaining ingredients in large bowl. Stir together buttermilk and egg; add to dry ingredients, stirring just until moistened. Add in the cooled, melted butter, then the eggs and buttermilk.
So that’s going to wrap it up for this special food buttermilk egg nog corn bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
