Stirfry Green Beans
Stirfry Green Beans

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, stirfry green beans. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stirfry Green Beans is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Stirfry Green Beans is something that I’ve loved my entire life.

Swirl in the oil by adding it to the sides of the pan and swirling the pan. Toss together, then add the soy sauce and sherry and stir-fry for one to two minutes, until the beans are crisp-tender. Remove from the heat and serve.

To get started with this recipe, we must first prepare a few components. You can cook stirfry green beans using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stirfry Green Beans:
  1. Make ready 2 tablespoons extra virgin olive oil
  2. Prepare 1/2 medium onion
  3. Take 1 clove garlic
  4. Get 1/2 teaspoon ground black pepper
  5. Get 1/2 teaspoon pink Himalayan salt
  6. Take 1 pound whole green beans

Season with salt and pepper, and then stir in black bean sauce. Continue cooking until green beans are tender. Heat the oil over medium and add the cut green beans. The green beans will start to brown and shrink a little in size.

Steps to make Stirfry Green Beans:
  1. Heat the oil with the black pepper. Slice the onion and thinly slice the garlic clove. Add the onion and garlic to the hot oil with black pepper in it.
  2. Add the beans and stirfry. After stirfrying for 7 minutes add the salt. Cook till the beans are at your desired doneness.
  3. Serve I hope you enjoy!!

Add the garlic and continue to cook until just tinged brown, then splash in the oyster sauce and serve. This stir fry cooks up quickly, with onions, ginger, and garlic, and a sauce of sweetened soy sauce with sesame oil. Break up any clumps of sliced onion that might have stuck together. Toss all the green beans into the wok and rapidly stir the vegetables with a spatula or wooden spoon. Transfer green bean mixture to another medium bowl.

So that is going to wrap this up with this exceptional food stirfry green beans recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!